NEW GARDEN (Health Operation# 50011330) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is June 15, 2016.
CAMIS Number | 50011330 |
Doing Business As Name | NEW GARDEN |
Address |
1535 Westchester Ave Bronx NY 10472 |
Cuisine | Chinese |
Phone | 7189913384 |
Score | 18 |
Date: 2017-04-10 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. |
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Date: 2017-03-01 | Type: Cycle Inspection / Reopening Inspection | Score: 11 | Grade: P |
Violations: Establishment re-opened by DOHMH - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2017-02-27 | Type: Cycle Inspection / Initial Inspection | Score: 42 | |
Violations: Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2016-06-29 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2016-06-15 | Type: Cycle Inspection / Initial Inspection | Score: 18 | |
Violations: Violations were cited in the following area(s). - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2015-09-04 | Type: Cycle Inspection / Re-inspection | Score: 6 | Grade: A |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. |
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Date: 2015-08-04 | Type: Cycle Inspection / Initial Inspection | Score: 11 | |
Violations: Violations were cited in the following area(s). - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2015-03-06 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 10I : Single service item reused, improperly stored, dispensed; not used when required. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2015-02-07 | Type: Cycle Inspection / Initial Inspection | Score: 32 | |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 02B (Critical) : Hot food item not held at or above 140º F. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2014-06-28 | Type: Pre-permit (Operational) / Re-inspection | Score: 13 | Grade: A |
Violations: Violations were cited in the following area(s). - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 02B (Critical) : Hot food item not held at or above 140º F. |
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Date: 2014-06-17 | Type: Pre-permit (Operational) / Initial Inspection | Score: 10 | |
Violations: Violations were cited in the following area(s). - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
Street Address | 1535 WESTCHESTER AVE |
Borough | BRONX |
State | New York |
Zip | 10472 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
NEW GARDEN | 1535 Westchester Ave, Bronx, NY 10472 | 2017-12-13 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
NEW GARDEN | 1535 Westchester Ave, Bronx, NY 10472 | 2017-12-13 |
NEW GARDEN | 1755 Richmond Rd, Staten Island, NY 10306 | 2017-05-02 |
NEW GARDEN | 7120 13th Ave, Brooklyn, NY 11228 | 2017-03-29 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
GENERAL TSO'S CHINESE RESTAURANT | 1215 White Plains Rd, Bronx, NY 10472 | 2017-12-20 |
NEW GARDEN | 1535 Westchester Ave, Bronx, NY 10472 | 2017-12-13 |
FU XING | 1270 Morrison Ave, Bronx, NY 10472 | 2017-09-30 |
GREAT WALL RESTAURANT | 1179 Pugsley Avenue, Bronx, NY 10472 | 2017-09-23 |
NEW WAH KITCHEN | 1474 Westchester Avenue, Bronx, NY 10472 | 2017-09-18 |
NEW FIVE STAR RESTAURANT | 1715 East 174 Street, Bronx, NY 10472 | 2017-09-05 |
GOLDEN FLOWER RESTAURANT | 1772 Westchester Ave, Bronx, NY 10472 | 2017-08-29 |
NEW CHINA HOUSE | 1572 E 174th Steet, Bronx, NY 10472 | 2017-08-22 |
MANDARIN WOK | 1762 East 172 Street, Bronx, NY 10472 | 2017-08-22 |
NEW LUCKY GARDEN | 1587 Watson Ave, Bronx, NY 10472 | 2017-07-06 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).