THE BEAN
Phone: 7183871871
Address: 101 Bedford Ave, Brooklyn, NY 11211
Address: 101 Bedford Ave, Brooklyn, NY 11211
THE BEAN (Health Operation# 50010888) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is August 12, 2017.
Business Overview
| CAMIS Number | 50010888 |
| Doing Business As Name | THE BEAN |
| Address |
101 Bedford Ave Brooklyn NY 11211 |
| Cuisine | Cafe/Coffee/Tea |
| Phone | 7183871871 |
| Score | 11 |
| Grade | A |
| Grade Date | 08/12/2017 |
Inspection Results
| Date: 2017-08-12 | Type: Cycle Inspection / Initial Inspection | Score: 11 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. |
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| Date: 2016-08-05 | Type: Cycle Inspection / Initial Inspection | Score: 9 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2016-02-10 | Type: Cycle Inspection / Re-inspection | Score: 4 | Grade: A |
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Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2016-01-26 | Type: Cycle Inspection / Initial Inspection | Score: 30 | |
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Violations: Violations were cited in the following area(s). - 03A (Critical) : Food from unapproved or unknown source or home canned. Reduced oxygen packaged (ROP) fish not frozen before processing; or ROP foods prepared on premises transported to another site. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2015-01-21 | Type: Cycle Inspection / Initial Inspection | Score: 9 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 09C : Food contact surface not properly maintained. |
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| Date: 2014-07-08 | Type: Pre-permit (Operational) / Re-inspection | Score: 10 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. |
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| Date: 2014-06-18 | Type: Pre-permit (Operational) / Initial Inspection | Score: 17 | |
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Violations: Violations were cited in the following area(s). - 04O (Critical) : Live animals other than fish in tank or service animal present in facility's food and/or non-food areas. - 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided. - 10H : Proper sanitization not provided for utensil ware washing operation. |
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Office Location
| Street Address | 101 BEDFORD AVE |
| Borough | BROOKLYN |
| State | New York |
| Zip | 11211 |
Competitor
Services with the same operation name
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| THE BEAN | 54 2nd Ave, Manhattan, NY 10003 | 2018-01-03 |
| THE BEAN | 147 1 Avenue, Manhattan, NY 10003 | 2017-12-29 |
| THE BEAN | 824 Broadway, Manhattan, NY 10003 | 2017-10-23 |
| THE BEAN | 31 3rd Ave, Manhattan, NY 10003 | 2017-09-28 |
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| THE BLUE STOVE | 415 Graham Ave, Brooklyn, NY 11211 | 2018-01-08 |
| SOLFIRE | 483 Driggs Ave, Brooklyn, NY 11211 | 2017-12-29 |
| LITTLE CHOC APOTHECARY | 141 Havemeyer St, Brooklyn, NY 11211 | 2017-12-27 |
| Northerly | 181 Havemeyer St, Brooklyn, NY 11211 | 2017-12-27 |
| DUNKIN' DONUTS | 527 Metropolitan Ave, Brooklyn, NY 11211 | 2017-11-16 |
| TOKU TEA | 84 Havemeyer St, Brooklyn, NY 11211 | 2017-10-31 |
| SERITA COFFEE | 233 S 1st St, Brooklyn, NY 11211 | 2017-10-05 |
| Harmony Tea House | 161 Havemeyer St, Brooklyn, NY 11211 | 2017-09-13 |
| THE BAKE SHOP BY WOOPS | 548 Driggs Ave, Brooklyn, NY 11211 | 2017-09-13 |
| MUCHMORE'S | 2 Havemeyer Street, Brooklyn, NY 11211 | 2017-08-24 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).