THE BEAN (Health Operation# 41672283) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 29, 2017.
CAMIS Number | 41672283 |
Doing Business As Name | THE BEAN |
Address |
147 1 Avenue Manhattan NY 10003 |
Cuisine | Cafe/Coffee/Tea |
Phone | 2124322900 |
Score | 11 |
Grade | A |
Grade Date | 12/29/2017 |
Date: 2017-12-29 | Type: Cycle Inspection / Initial Inspection | Score: 11 | Grade: A |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10J : ''''Wash hands sign not posted at hand wash facility. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2017-06-26 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2017-04-28 | Type: Cycle Inspection / Initial Inspection | Score: 11 | |
Violations: Violations were cited in the following area(s). - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2016-03-14 | Type: Cycle Inspection / Initial Inspection | Score: 9 | Grade: A |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2015-09-10 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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Date: 2015-08-04 | Type: Cycle Inspection / Initial Inspection | Score: 26 | |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10E : Accurate thermometer not provided in refrigerated or hot holding equipment. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2015-03-30 | Type: Cycle Inspection / Re-inspection | Score: 13 | Grade: A |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Date: 2015-02-20 | Type: Cycle Inspection / Initial Inspection | Score: 19 | |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 09C : Food contact surface not properly maintained. |
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Date: 2014-09-10 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 04O (Critical) : Live animals other than fish in tank or service animal present in facility's food and/or non-food areas. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. |
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Date: 2014-08-27 | Type: Cycle Inspection / Initial Inspection | Score: 14 | |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
THE BEAN | 54 2nd Ave, Manhattan, NY 10003 | 2018-01-03 |
THE BEAN | 824 Broadway, Manhattan, NY 10003 | 2017-10-23 |
THE BEAN | 31 3rd Ave, Manhattan, NY 10003 | 2017-09-28 |
THE BEAN | 101 Bedford Ave, Brooklyn, NY 11211 | 2017-08-12 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
THE LAZY LLAMA COFFEE BAR | 72 E 1st St, Manhattan, NY 10003 | 2018-01-23 |
STARBUCKS COFFEE #29939 | 771 Broadway, Manhattan, NY 10003 | 2018-01-19 |
KELLOGG'S NYC | 31 E 17th St, Manhattan, NY 10003 | 2018-01-13 |
KUNG FU TEA | 27 Waverly Pl, Manhattan, NY 10003 | 2018-01-08 |
JOE-THE ART OF COFFEE | 9 East 13 Street, Manhattan, NY 10003 | 2018-01-08 |
VIVI BUBBLE TEA | 226 E 14th St, Manhattan, NY 10003 | 2018-01-05 |
THE BEAN | 54 2nd Ave, Manhattan, NY 10003 | 2018-01-03 |
STARBUCKS | 1325 Astor Place, Manhattan, NY 10003 | 2017-12-27 |
CAFE MOCHA | 116 2 Avenue, Manhattan, NY 10003 | 2017-12-27 |
THINK COFFEE | 123 4 Avenue, Manhattan, NY 10003 | 2017-12-18 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).