FORNINO (Health Operation# 50001952) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is October 12, 2017.
CAMIS Number | 50001952 |
Doing Business As Name | FORNINO |
Address |
Pier 6 Brooklyn Bridge Park Brooklyn NY 11201 |
Cuisine | Pizza/Italian |
Phone | 3474468521 |
Date: 2017-10-12 | Type: Administrative Miscellaneous / Re-inspection | ||
Violations: Violations were cited in the following area(s). - 22A : Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying conditions. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Date: 2017-07-24 | Type: Cycle Inspection / Initial Inspection | Score: 70 | |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2016-06-11 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10H : Proper sanitization not provided for utensil ware washing operation. |
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Date: 2015-05-28 | Type: Pre-permit (Operational) / Initial Inspection | Score: 7 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
FORNINO | 291 Kent Ave, Brooklyn, NY 11249 | 2017-06-21 |
FORNINO | 849 Manhattan Ave, Brooklyn, NY 11222 | 2016-10-20 |
FORNINO | 187 Bedford Avenue, Brooklyn, NY 11211 | 2015-04-29 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
NUMERO 28 PIZZARIA & CUCINA | 68 Bergen St, Brooklyn, NY 11201 | 2018-01-11 |
MY LITTLE PIZZERIA | 114 Court Street, Brooklyn, NY 11201 | 2017-12-07 |
PIPITONES PIZZERIA & PASTA | 100 Dekalb Avenue, Brooklyn, NY 11201 | 2017-11-24 |
PRONTO PIZZA | 139 Court Street, Brooklyn, NY 11201 | 2017-10-31 |
MONTY Q'S | 158 Montague Street, Brooklyn, NY 11201 | 2017-08-07 |
CARUSO PIZZERIA & RESTAURANT | 150 Smith Street, Brooklyn, NY 11201 | 2017-05-31 |
FASCATI'S PIZZERIA | 80 Henry Street, Brooklyn, NY 11201 | 2017-01-12 |
GRIMALDI'S | 1 Front Street, Brooklyn, NY 11201 | 2015-12-16 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).