DUNKIN' DONUTS
Phone: 7324062445
Address: 2258 1st Avenue, Manhattan, NY 10035
Address: 2258 1st Avenue, Manhattan, NY 10035
DUNKIN' DONUTS (Health Operation# 50001852) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is October 25, 2017.
Business Overview
| CAMIS Number | 50001852 |
| Doing Business As Name | DUNKIN' DONUTS |
| Address |
2258 1st Avenue Manhattan NY 10035 |
| Cuisine | Donuts |
| Phone | 7324062445 |
| Score | 12 |
| Grade | A |
| Grade Date | 10/25/2017 |
Inspection Results
| Date: 2017-10-25 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2017-10-04 | Type: Cycle Inspection / Initial Inspection | Score: 22 | |
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Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10I : Single service item reused, improperly stored, dispensed; not used when required. |
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| Date: 2017-04-14 | Type: Cycle Inspection / Re-inspection | Score: 11 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. |
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| Date: 2017-02-21 | Type: Cycle Inspection / Initial Inspection | Score: 14 | |
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Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2015-11-06 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. |
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| Date: 2014-10-31 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10E : Accurate thermometer not provided in refrigerated or hot holding equipment. |
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| Date: 2014-08-07 | Type: Calorie Posting / Initial Inspection | ||
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Violations: No violations were recorded at the time of this inspection. |
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Office Location
| Street Address | 2258 1ST AVENUE |
| Borough | MANHATTAN |
| State | New York |
| Zip | 10035 |
Competitor
Services with the same operation name
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| DUNKIN' DONUTS | 11010 Flatlands Avenue, Brooklyn, NY 11207 | 2018-01-23 |
| DUNKIN' DONUTS | 16302 Cross Bay Boulevard, Queens, NY 11414 | 2018-01-22 |
| DUNKIN' DONUTS | 0 Jfk International Airport, Queens, NY 11430 | 2018-01-18 |
| DUNKIN' DONUTS | 356 Mcguinness Boulevard, Brooklyn, NY 11222 | 2018-01-18 |
| DUNKIN' DONUTS | 809 Grand Street, Brooklyn, NY 11211 | 2018-01-18 |
| DUNKIN' DONUTS | 2605 Francis Lewis Boulevard, Queens, NY 11358 | 2018-01-18 |
| DUNKIN' DONUTS | 4202 Northern Boulevard, Queens, NY 11101 | 2018-01-17 |
| DUNKIN' DONUTS | 4513 Queens Boulevard, Queens, NY 11104 | 2018-01-17 |
| DUNKIN' DONUTS | 8118 Roosevelt Avenue, Queens, NY 11372 | 2018-01-17 |
| DUNKIN' DONUTS | 873 Flatbush Avenue, Brooklyn, NY 11226 | 2018-01-16 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).