SUBWAY, CARVEL (Health Operation# 41708930) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is March 16, 2017.
CAMIS Number | 41708930 |
Doing Business As Name | SUBWAY, CARVEL |
Address |
8651 Broadway Queens NY 11373 |
Cuisine | Sandwiches/Salads/Mixed Buffet |
Phone | 7187790600 |
Score | 10 |
Grade | A |
Grade Date | 03/16/2017 |
Date: 2017-03-16 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. |
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Date: 2016-03-03 | Type: Cycle Inspection / Initial Inspection | Score: 7 | Grade: A |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Date: 2015-10-16 | Type: Cycle Inspection / Re-inspection | Score: 2 | Grade: A |
Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2015-09-09 | Type: Cycle Inspection / Initial Inspection | Score: 14 | |
Violations: Violations were cited in the following area(s). - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 04C (Critical) : Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment. - 10I : Single service item reused, improperly stored, dispensed; not used when required. |
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Date: 2014-09-30 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. |
Street Address | 8651 BROADWAY |
Borough | QUEENS |
State | New York |
Zip | 11373 |
Operation Name | Facility Address | Last Inspection |
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STARBUCKS | 8651 Broadway, Queens, NY 11373 | 2017-03-17 |
Operation Name | Facility Address | Last Inspection |
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SUBWAY, CARVEL | 112 John St, Manhattan, NY 10038 | 2017-04-19 |
Operation Name | Facility Address | Last Inspection |
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SUBWAY | 4343 91st Pl, Queens, NY 11373 | 2018-01-12 |
CHARLEY'S GRILLED SUBS | 9015 Queens Blvd, Queens, NY 11373 | 2017-07-12 |
SUBWAY | 9124 59th Ave, Queens, NY 11373 | 2016-08-01 |
Operation Name | Facility Address | Last Inspection |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).