TREADWELL PARK / BLACK HOUND


Phone: 2129450528
Address: 301 South End Avenue, Manhattan, NY 10280

TREADWELL PARK / BLACK HOUND (Health Operation# 41699341) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 2, 2018.

Business Overview

CAMIS Number 41699341
Doing Business As Name TREADWELL PARK / BLACK HOUND
Address 301 South End Avenue
Manhattan
NY 10280
Cuisine Mexican
Phone 2129450528
Score 11
Grade A
Grade Date 01/02/2018

Inspection Results

Date: 2018-01-02 Type: Cycle Inspection / Initial Inspection Score: 11 Grade: A
Violations: Violations were cited in the following area(s).
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 09C : Food contact surface not properly maintained.
Date: 2016-10-18 Type: Cycle Inspection / Initial Inspection Score: 10 Grade: A
Violations: Violations were cited in the following area(s).
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2015-09-14 Type: Cycle Inspection / Initial Inspection Score: 7 Grade: A
Violations: Violations were cited in the following area(s).
- 10E : Accurate thermometer not provided in refrigerated or hot holding equipment.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Date: 2015-04-17 Type: Cycle Inspection / Re-inspection Score: 9 Grade: A
Violations: Violations were cited in the following area(s).
- 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- 10A : Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door.
Date: 2015-03-03 Type: Cycle Inspection / Initial Inspection Score: 19
Violations: Violations were cited in the following area(s).
- 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Date: 2014-02-28 Type: Cycle Inspection / Initial Inspection Score: 7 Grade: A
Violations: Violations were cited in the following area(s).
- 06B (Critical) : Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2013-12-17 Type: Trans Fat / Second Compliance Inspection
Violations: No violations were recorded at the time of this inspection.
Date: 2013-10-22 Type: Trans Fat / Compliance Inspection
Violations: Violations were cited in the following area(s).
- 16B : The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturers documentation not maintained on site.

Office Location

Street Address 301 SOUTH END AVENUE
Borough MANHATTAN
State New York
Zip 10280

Competitor

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
CHIPOTLE MEXICAN GRILL 325 S End Ave, Manhattan, NY 10280 2018-01-18

Food services on the same street

Operation Name Facility Address Last Inspection
MERCHANTS RIVER HOUSE 375 South End Avenue, Manhattan, NY 10280 2017-07-24
PICASSO PIZZERIA 303 South End Avenue, Manhattan, NY 10280 2017-07-24
MIRAMAR 21 South End Avenue, Manhattan, NY 10280 2017-01-26
PICK A BAGEL 311 South End Avenue, Manhattan, NY 10280 2014-06-06

Food services with the same zip code

Operation Name Facility Address Last Inspection
CHIPOTLE MEXICAN GRILL 325 S End Ave, Manhattan, NY 10280 2018-01-18
LE PAIN QUOTIDIEN 395 S End Ave, Manhattan, NY 10280 2017-12-20
NINGBO CAFE 21 S End Ave, Manhattan, NY 10280 2017-12-20
BENVENUTI 235 S End Ave, Manhattan, NY 10280 2017-11-15
MERCHANTS RIVER HOUSE 375 South End Avenue, Manhattan, NY 10280 2017-07-24
PICASSO PIZZERIA 303 South End Avenue, Manhattan, NY 10280 2017-07-24
LOX 36 Battery Pl, Manhattan, NY 10280 2017-01-30
MIRAMAR 21 South End Avenue, Manhattan, NY 10280 2017-01-26
PICK A BAGEL 311 South End Avenue, Manhattan, NY 10280 2014-06-06

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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