BAREBURGER
Phone: 7182792273
Address: 4238 Bell Boulevard, Queens, NY 11361
Address: 4238 Bell Boulevard, Queens, NY 11361
BAREBURGER (Health Operation# 41667359) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is August 17, 2017.
Business Overview
| CAMIS Number | 41667359 |
| Doing Business As Name | BAREBURGER |
| Address |
4238 Bell Boulevard Queens NY 11361 |
| Cuisine | American |
| Phone | 7182792273 |
| Score | 20 |
| Grade | Z |
| Grade Date | 08/17/2017 |
Inspection Results
| Date: 2017-08-17 | Type: Calorie Posting / Re-inspection | ||
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Violations: Violations were cited in the following area(s). - 16D : Posted caloric content on the menu(s), menu board(s), food tag(s) or stanchions adjacent to menu boards for drive-through windows deficient, in that the size and/or font for posted calories is not as prominent as the name of the menu item or its price. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 09B : Thawing procedures improper. - 09C : Food contact surface not properly maintained. |
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| Date: 2017-06-22 | Type: Calorie Posting / Initial Inspection | ||
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Violations: Violations were cited in the following area(s). - 16C : Caloric content not posted on menus, menu boards or food tags, in a food service establishment that is 1 of 15 or more outlets operating the same type of business nationally under common ownership or control, or as a franchise or doing business under the same name, for each menu item that is served in portions, the size and content of which are standardized. - 16D : Posted caloric content on the menu(s), menu board(s), food tag(s) or stanchions adjacent to menu boards for drive-through windows deficient, in that the size and/or font for posted calories is not as prominent as the name of the menu item or its price. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. |
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| Date: 2016-04-05 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10H : Proper sanitization not provided for utensil ware washing operation. |
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| Date: 2015-04-07 | Type: Cycle Inspection / Initial Inspection | Score: 5 | Grade: A |
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Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10H : Proper sanitization not provided for utensil ware washing operation. |
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| Date: 2014-04-29 | Type: Cycle Inspection / Initial Inspection | Score: 4 | Grade: A |
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Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2013-04-22 | Type: Cycle Inspection / Initial Inspection | Score: 8 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Office Location
| Street Address | 4238 BELL BOULEVARD |
| Borough | QUEENS |
| State | New York |
| Zip | 11361 |
Competitor
Services with the same operation name
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| BAREBURGER | 535 Laguardia Place, Manhattan, NY 10012 | 2018-01-23 |
| BAREBURGER | 145149 Court St, Brooklyn, NY 11201 | 2018-01-22 |
| BAREBURGER | 2301 31 Street, Queens, NY 11105 | 2018-01-11 |
| BAREBURGER | 153 8 Avenue, Manhattan, NY 10011 | 2018-01-05 |
| BAREBURGER | 85 2 Avenue, Manhattan, NY 10003 | 2018-01-05 |
| BAREBURGER | 170 7 Avenue, Brooklyn, NY 11215 | 2017-11-30 |
| BAREBURGER | 366 W 46th St, Manhattan, NY 10036 | 2017-11-22 |
| BAREBURGER | 251 E 52nd St, Manhattan, NY 10022 | 2017-10-04 |
| BAREBURGER | 514 3 Avenue, Manhattan, NY 10016 | 2017-09-12 |
| BAREBURGER | 7149 Austin Street, Queens, NY 11375 | 2017-08-31 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).