TASTE OF CHINA (Health Operation# 41651639) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is October 10, 2017.
CAMIS Number | 41651639 |
Doing Business As Name | TASTE OF CHINA |
Address |
5705 5 Avenue Brooklyn NY 11220 |
Cuisine | Chinese |
Phone | 7184390505 |
Score | 11 |
Grade | A |
Grade Date | 10/10/2017 |
Date: 2017-10-10 | Type: Cycle Inspection / Re-inspection | Score: 11 | Grade: A |
Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2017-08-30 | Type: Cycle Inspection / Initial Inspection | Score: 17 | |
Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 02A (Critical) : Food not cooked to required minimum temperature. |
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Date: 2017-01-26 | Type: Cycle Inspection / Re-inspection | Score: 7 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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Date: 2016-12-28 | Type: Cycle Inspection / Initial Inspection | Score: 11 | |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2016-04-07 | Type: Cycle Inspection / Re-inspection | Score: 17 | Grade: B |
Violations: Violations were cited in the following area(s). - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2016-03-22 | Type: Cycle Inspection / Initial Inspection | Score: 15 | |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2015-03-12 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2014-08-20 | Type: Cycle Inspection / Re-inspection | Score: 15 | Grade: B |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2014-08-05 | Type: Cycle Inspection / Initial Inspection | Score: 11 | |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2014-03-07 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
TASTE OF CHINA | 7824 20th Ave, Brooklyn, NY 11214 | 2018-01-11 |
TASTE OF CHINA | 7100 Grand Avenue, Queens, NY 11378 | 2017-12-07 |
TASTE OF CHINA | 1853 Nostrand Avenue, Brooklyn, NY 11226 | 2017-12-05 |
TASTE OF CHINA | 6815 4th Ave, Brooklyn, NY 11220 | 2017-10-05 |
TASTE OF CHINA | 4501 Broadway, Queens, NY 11103 | 2017-07-05 |
TASTE OF CHINA | 6708 Fresh Pond Road, Queens, NY 11385 | 2017-03-21 |
TASTE OF CHINA | 7801 13 Avenue, Brooklyn, NY 11228 | 2016-11-07 |
TASTE OF CHINA | 6824 Fresh Meadow Ln, Queens, NY 11365 | 1900-01-01 |
TASTE OF CHINA | 4501 Broadway, Queens, NY 11103 | 2014-06-17 |
Operation Name | Facility Address | Last Inspection |
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WU LA BU HUAN | 6102 7th Ave, Brooklyn, NY 11220 | 2018-01-23 |
TWIN SISTER PAN | 6319 8th Ave, Brooklyn, NY 11220 | 2018-01-19 |
TIAN SHUN RESTAURANT | 5816 8th Ave, Brooklyn, NY 11220 | 2018-01-19 |
FU LAI O KITCHEN | 6815 3 Avenue, Brooklyn, NY 11220 | 2018-01-18 |
6321 YUAN BAO | 6321 8 Avenue, Brooklyn, NY 11220 | 2018-01-10 |
JING WAY FOOD | 706 60th St, Brooklyn, NY 11220 | 2018-01-10 |
XING XIANG RESTAURANT | 4619 8th Ave, Brooklyn, NY 11220 | 2018-01-10 |
CHEN MINI CAFE | 4824 8th Ave, Brooklyn, NY 11220 | 2018-01-08 |
GOOD TASTE 88 | 773 52nd Street, Brooklyn, NY 11220 | 2018-01-03 |
WEI MEI XIAN | 705 60 Street, Brooklyn, NY 11220 | 2018-01-03 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).