XING XING CHINESE RESTAURANT


Phone: 7184748038
Address: 9712 Rockaway Beach Boulevard, Queens, NY 11693

XING XING CHINESE RESTAURANT (Health Operation# 41647183) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 4, 2017.

Business Overview

CAMIS Number 41647183
Doing Business As Name XING XING CHINESE RESTAURANT
Address 9712 Rockaway Beach Boulevard
Queens
NY 11693
Cuisine Chinese
Phone 7184748038
Score 9
Grade A
Grade Date 12/04/2017

Inspection Results

Date: 2017-12-04 Type: Cycle Inspection / Re-inspection Score: 9 Grade: A
Violations: Violations were cited in the following area(s).
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2017-09-26 Type: Cycle Inspection / Initial Inspection Score: 22
Violations: Violations were cited in the following area(s).
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 02B (Critical) : Hot food item not held at or above 140º F.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
Date: 2017-02-02 Type: Cycle Inspection / Re-inspection Score: 9 Grade: A
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2016-11-07 Type: Cycle Inspection / Reopening Inspection Score: 2 Grade: P
Violations: Establishment re-opened by DOHMH
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2016-11-02 Type: Cycle Inspection / Initial Inspection Score: 50
Violations: Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed.
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 09C : Food contact surface not properly maintained.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Date: 2015-11-21 Type: Cycle Inspection / Initial Inspection Score: 11 Grade: A
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 10I : Single service item reused, improperly stored, dispensed; not used when required.
Date: 2015-05-26 Type: Cycle Inspection / Re-inspection Score: 5 Grade: A
Violations: Violations were cited in the following area(s).
- 10I : Single service item reused, improperly stored, dispensed; not used when required.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2015-04-22 Type: Cycle Inspection / Initial Inspection Score: 10
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2014-04-29 Type: Cycle Inspection / Initial Inspection Score: 9 Grade: A
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Office Location

9712 Rockaway Beach Boulevard, Queens, NY 11693
Street Address 9712 ROCKAWAY BEACH BOULEVARD
Borough QUEENS
State New York
Zip 11693

Competitor

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
301 CHINESE RESTAURANT 8603 Rockaway Beach Blvd, Queens, NY 11693 2017-08-16
DRAGON GARDEN 8618 Rockaway Beach Blvd, Queens, NY 11693 2017-06-14
NY 301 CHINESE RESTAURANT 86-03 Rockaway Beach Blvd, Queens, NY 11693 2014-06-25

Food services on the same street

Operation Name Facility Address Last Inspection
ELEGANTE RESTAURANT 9201 Rockaway Beach Boulevard, Queens, NY 11693 2018-01-16
101 DELI 10016 Rockaway Beach Boulevard, Queens, NY 11694 2018-01-04
SURFSIDE BAGELS 9511 Rockaway Beach Boulevard, Queens, NY 11693 2017-12-27
LA PLAYA RESTAURANT 8716 Rockaway Beach Boulevard, Queens, NY 11693 2017-12-18
BOARDWALK PIZZERIA RESTAURANT 6820 Rockaway Beach Boulevard, Queens, NY 11692 2017-12-12
BRISAS DEL MAR RESTAURANT 9902 Rockaway Beach Boulevard, Queens, NY 11694 2017-12-12
KERRY HILLS PUB 11510 Rockaway Beach Boulevard, Queens, NY 11694 2017-11-09
DUNKIN' DONUTS 6820 Rockaway Beach Boulevard, Queens, NY 11692 2017-09-21
THE RESTAURANT 8605 Rockaway Beach Boulevard, Queens, NY 11693 2017-08-16
HEALY'S PUB 10807 Rockaway Beach Boulevard, Queens, NY 11694 2017-07-07

Improve Information

Please comment or provide details below to improve the information on XING XING CHINESE RESTAURANT.

Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

Trending Searches