101 DELI
Phone: 7186341121
Address: 10016 Rockaway Beach Boulevard, Queens, NY 11694
Address: 10016 Rockaway Beach Boulevard, Queens, NY 11694
101 DELI (Health Operation# 40591271) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 4, 2018.
Business Overview
| CAMIS Number | 40591271 |
| Doing Business As Name | 101 DELI |
| Address |
10016 Rockaway Beach Boulevard Queens NY 11694 |
| Cuisine | Delicatessen |
| Phone | 7186341121 |
| Score | 7 |
| Grade | A |
| Grade Date | 01/04/2018 |
Inspection Results
| Date: 2018-01-04 | Type: Cycle Inspection / Initial Inspection | Score: 7 | Grade: A |
|
Violations: Violations were cited in the following area(s). - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10I : Single service item reused, improperly stored, dispensed; not used when required. |
|||
| Date: 2016-10-13 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
|
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
|||
| Date: 2016-03-21 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
|
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
|||
| Date: 2016-03-07 | Type: Administrative Miscellaneous / Initial Inspection | ||
|
Violations: Violations were cited in the following area(s). - 22C : Bulb not shielded or shatterproof, in areas where there is extreme heat, temperature changes, or where accidental contact may occur. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
|||
| Date: 2015-03-30 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
|
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10C : Lighting inadequate; permanent lighting not provided in food preparation areas, ware washing areas, and storage rooms. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
|||
| Date: 2014-01-28 | Type: Cycle Inspection / Initial Inspection | Score: 11 | Grade: A |
|
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
|||
Office Location
| Street Address | 10016 ROCKAWAY BEACH BOULEVARD |
| Borough | QUEENS |
| State | New York |
| Zip | 11694 |
Competitor
Food services on the same street
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| ELEGANTE RESTAURANT | 9201 Rockaway Beach Boulevard, Queens, NY 11693 | 2018-01-16 |
| SURFSIDE BAGELS | 9511 Rockaway Beach Boulevard, Queens, NY 11693 | 2017-12-27 |
| LA PLAYA RESTAURANT | 8716 Rockaway Beach Boulevard, Queens, NY 11693 | 2017-12-18 |
| BOARDWALK PIZZERIA RESTAURANT | 6820 Rockaway Beach Boulevard, Queens, NY 11692 | 2017-12-12 |
| BRISAS DEL MAR RESTAURANT | 9902 Rockaway Beach Boulevard, Queens, NY 11694 | 2017-12-12 |
| XING XING CHINESE RESTAURANT | 9712 Rockaway Beach Boulevard, Queens, NY 11693 | 2017-12-04 |
| KERRY HILLS PUB | 11510 Rockaway Beach Boulevard, Queens, NY 11694 | 2017-11-09 |
| DUNKIN' DONUTS | 6820 Rockaway Beach Boulevard, Queens, NY 11692 | 2017-09-21 |
| THE RESTAURANT | 8605 Rockaway Beach Boulevard, Queens, NY 11693 | 2017-08-16 |
| HEALY'S PUB | 10807 Rockaway Beach Boulevard, Queens, NY 11694 | 2017-07-07 |
Improve Information
Please comment or provide details below to improve the information on 101 DELI.
Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).