LOLY RESTAURANT


Phone: 3479189287
Address: 890 Morris Avenue, Bronx, NY 10451

LOLY RESTAURANT (Health Operation# 41618926) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is March 30, 2015.

Business Overview

CAMIS Number 41618926
Doing Business As Name LOLY RESTAURANT
Address 890 Morris Avenue
Bronx
NY 10451
Cuisine Spanish
Phone 3479189287
Score 7
Grade A
Grade Date 03/30/2015

Inspection Results

Date: 2016-06-09 Type: Cycle Inspection / Initial Inspection Score: 12 Grade: A
Violations: Violations were cited in the following area(s).
- 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Date: 2015-08-25 Type: Cycle Inspection / Re-inspection Score: 10 Grade: A
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2015-08-03 Type: Cycle Inspection / Initial Inspection Score: 14
Violations: Violations were cited in the following area(s).
- 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Date: 2015-03-30 Type: Cycle Inspection / Re-inspection Score: 7 Grade: A
Violations: Violations were cited in the following area(s).
- 10D : Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 10E : Accurate thermometer not provided in refrigerated or hot holding equipment.
Date: 2015-03-05 Type: Cycle Inspection / Initial Inspection Score: 13
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2014-10-20 Type: Administrative Miscellaneous / Re-inspection
Violations: Violations were cited in the following area(s).
- 22B : Toilet facility used by women does not have at least one covered garbage receptacle.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2014-09-25 Type: Cycle Inspection / Initial Inspection Score: 35
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 10I : Single service item reused, improperly stored, dispensed; not used when required.
Date: 2013-09-23 Type: Cycle Inspection / Initial Inspection Score: 5 Grade: A
Violations: Violations were cited in the following area(s).
- 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.

Office Location

890 Morris Avenue, Bronx, NY 10451
Street Address 890 MORRIS AVENUE
Borough BRONX
State New York
Zip 10451

Competitor

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
LA CHIQUI RESTAURANT 760 Grand Concourse, Bronx, NY 10451 2017-11-03
SABORES 582 Morris Ave, Bronx, NY 10451 2017-09-13
LA ISLA RESTAURANT 276 East 149 Street, Bronx, NY 10451 2017-08-15
KRISPY CROWN FRIED CHICKEN 726 Courtlandt Ave, Bronx, NY 10451 2017-05-16
K-LOUNGE 2537 3 Avenue, Bronx, NY 10451 2016-09-15

Food services on the same street

Operation Name Facility Address Last Inspection
JANEYDI BAKERY 524 Morris Avenue, Bronx, NY 10451 2017-08-16
DRAGON YUAN 526 Morris Avenue, Bronx, NY 10451 2017-08-14
CARVEL ICE CREAM 560 Morris Avenue, Bronx, NY 10451 2017-06-06
ITALIAN PIZZA 904 Morris Avenue, Bronx, NY 10451 2017-05-24
BROTHER'S RESTAURANT 993 Morris Avenue, Bronx, NY 10456 2016-12-28
CHINA KING 600 Morris Avenue, Bronx, NY 10451 2016-08-29
LEVELS 985 Morris Avenue, Bronx, NY 10456 2016-01-15

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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