VODOU BAR


Phone: 3474057011
Address: 95 Halsey Street, Brooklyn, NY 11216

VODOU BAR (Health Operation# 41578982) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is February 25, 2017.

Business Overview

CAMIS Number 41578982
Doing Business As Name VODOU BAR
Address 95 Halsey Street
Brooklyn
NY 11216
Cuisine American
Phone 3474057011
Score 3

Inspection Results

Date: 2017-02-25 Type: Inter-Agency Task Force / Initial Inspection Score: 3
Violations: Violations were cited in the following area(s).
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2017-01-18 Type: Cycle Inspection / Re-inspection Score: 12 Grade: A
Violations: Violations were cited in the following area(s).
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 10J : ''''Wash hands sign not posted at hand wash facility.
Date: 2016-11-04 Type: Cycle Inspection / Initial Inspection Score: 47
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 04C (Critical) : Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment.
- 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2016-02-07 Type: Cycle Inspection / Re-inspection Score: 5 Grade: A
Violations: Violations were cited in the following area(s).
- 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
Date: 2016-01-21 Type: Cycle Inspection / Initial Inspection Score: 10
Violations: Violations were cited in the following area(s).
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2015-06-28 Type: Inter-Agency Task Force / Initial Inspection Score: 5
Violations: Violations were cited in the following area(s).
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2015-04-14 Type: Cycle Inspection / Re-inspection Score: 12 Grade: A
Violations: Violations were cited in the following area(s).
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2015-03-24 Type: Administrative Miscellaneous / Initial Inspection
Violations: Violations were cited in the following area(s).
- 22C : Bulb not shielded or shatterproof, in areas where there is extreme heat, temperature changes, or where accidental contact may occur.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 10A : Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door.
Date: 2014-09-05 Type: Cycle Inspection / Re-inspection Score: 13 Grade: A
Violations: Violations were cited in the following area(s).
- 04C (Critical) : Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
Date: 2014-07-24 Type: Cycle Inspection / Initial Inspection Score: 34
Violations: Violations were cited in the following area(s).
- 04A (Critical) : Food Protection Certificate not held by supervisor of food operations.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 04C (Critical) : Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment.
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 04K (Critical) : Evidence of rats or live rats present in facility's food and/or non-food areas.
- 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
- 10I : Single service item reused, improperly stored, dispensed; not used when required.
Date: 2014-05-17 Type: Inter-Agency Task Force / Initial Inspection Score: 5
Violations: Violations were cited in the following area(s).
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Office Location

95 Halsey Street, Brooklyn, NY 11216
Street Address 95 HALSEY STREET
Borough BROOKLYN
State New York
Zip 11216

Competitor

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
ROCCO PIZZA III 330 Halsey Street, Brooklyn, NY 11216 2018-01-22
APPLEBEE'S 1360 Fulton Street, Brooklyn, NY 11216 2018-01-22
LOVERS ROCK 419 Tompkins Ave, Brooklyn, NY 11216 2018-01-20
TWO SAINTS 753 Nostrand Ave, Brooklyn, NY 11216 2018-01-13
CORNER GRIND 1183 Bedford Ave, Brooklyn, NY 11216 2018-01-13
SUGAR HILL RESTAURANT, SUPPER CLUB AND DISCO 609 Dekalb Avenue, Brooklyn, NY 11216 2018-01-03
ABIR HALAL RESTAURANT 526 Nostrand Avenue, Brooklyn, NY 11216 2018-01-03
MEME'S HEALTHY NIBBLES 707 Nostrand Ave, Brooklyn, NY 11216 2017-12-22
THE CORNERS 395 Nostrand Ave, Brooklyn, NY 11216 2017-12-20
DAVID'S BRISKET HOUSE 533 Nostrand Avenue, Brooklyn, NY 11216 2017-12-07

Improve Information

Please comment or provide details below to improve the information on VODOU BAR.

Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

Trending Searches