APPLEBEE'S
Phone: 3472267900
Address: 4028 College Point Boulevard, Queens, NY 11354
Address: 4028 College Point Boulevard, Queens, NY 11354
APPLEBEE'S (Health Operation# 41549554) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is September 29, 2017.
Business Overview
| CAMIS Number | 41549554 |
| Doing Business As Name | APPLEBEE'S |
| Address |
4028 College Point Boulevard Queens NY 11354 |
| Cuisine | American |
| Phone | 3472267900 |
| Score | 4 |
| Grade | A |
| Grade Date | 09/29/2017 |
Inspection Results
| Date: 2017-09-29 | Type: Cycle Inspection / Initial Inspection | Score: 4 | Grade: A |
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Violations: Violations were cited in the following area(s). - 09C : Food contact surface not properly maintained. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2017-01-20 | Type: Cycle Inspection / Re-inspection | Score: 7 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2016-12-29 | Type: Cycle Inspection / Initial Inspection | Score: 7 | |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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| Date: 2015-11-17 | Type: Cycle Inspection / Initial Inspection | Score: 4 | Grade: A |
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Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2015-06-03 | Type: Cycle Inspection / Re-inspection | Score: 7 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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| Date: 2015-05-12 | Type: Cycle Inspection / Initial Inspection | Score: 52 | |
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Violations: Violations were cited in the following area(s). - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 02B (Critical) : Hot food item not held at or above 140º F. - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2014-06-02 | Type: Cycle Inspection / Initial Inspection | Score: 5 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. |
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Office Location
| Street Address | 4028 COLLEGE POINT BOULEVARD |
| Borough | QUEENS |
| State | New York |
| Zip | 11354 |
Competitor
Services with the same operation name
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| APPLEBEE'S | 1360 Fulton Street, Brooklyn, NY 11216 | 2018-01-22 |
| APPLEBEE'S | 3801 35 Avenue, Queens, NY 11101 | 2018-01-09 |
| APPLEBEE'S | 205 West 50 Street, Manhattan, NY 10019 | 2018-01-05 |
| APPLEBEE'S | 1217 Surf Ave, Brooklyn, NY 11224 | 2017-11-16 |
| APPLEBEE'S | 6148 188 Street, Queens, NY 11365 | 2017-10-12 |
| APPLEBEE'S | 2505 Emmons Avenue, Brooklyn, NY 11235 | 2017-10-11 |
| APPLEBEE'S | 395 Flatbush Avenue Extension, Brooklyn, NY 11201 | 2017-09-14 |
| APPLEBEE'S | 448 Gateway Dr, Brooklyn, NY 11239 | 2017-08-11 |
| APPLEBEE'S | 2720 Veterans Road West, Staten Island, NY 10309 | 2017-07-27 |
| APPLEBEE'S | 2655 Richmond Avenue, Staten Island, NY 10314 | 2017-07-26 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).