COURTNEY'S ROTISSERIE & GRILL


Phone: 7189681888
Address: 2175 Ralph Avenue, Brooklyn, NY 11234

COURTNEY'S ROTISSERIE & GRILL (Health Operation# 41532259) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is August 15, 2017.

Business Overview

CAMIS Number 41532259
Doing Business As Name COURTNEY'S ROTISSERIE & GRILL
Address 2175 Ralph Avenue
Brooklyn
NY 11234
Cuisine American
Phone 7189681888
Score 13
Grade A
Grade Date 08/15/2017

Inspection Results

Date: 2017-08-15 Type: Cycle Inspection / Initial Inspection Score: 13 Grade: A
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2016-07-28 Type: Cycle Inspection / Initial Inspection Score: 10 Grade: A
Violations: Violations were cited in the following area(s).
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2015-10-13 Type: Cycle Inspection / Re-inspection Score: 13 Grade: A
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 02B (Critical) : Hot food item not held at or above 140º F.
Date: 2015-09-22 Type: Cycle Inspection / Initial Inspection Score: 33
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 02B (Critical) : Hot food item not held at or above 140º F.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2015-03-14 Type: Cycle Inspection / Re-inspection Score: 12 Grade: A
Violations: Violations were cited in the following area(s).
- 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees.
Date: 2015-02-24 Type: Cycle Inspection / Initial Inspection Score: 20
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 02B (Critical) : Hot food item not held at or above 140º F.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2014-03-13 Type: Cycle Inspection / Initial Inspection Score: 9 Grade: A
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

Office Location

2175 Ralph Avenue, Brooklyn, NY 11234
Street Address 2175 RALPH AVENUE
Borough BROOKLYN
State New York
Zip 11234

Competitor

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
NEW FLORIDIAN DINER 2301 Flatbush Avenue, Brooklyn, NY 11234 2018-01-23
PLAZA KING DELI 5117 Avenue U, Brooklyn, NY 11234 2018-01-16
THE ARCH DINER 1866 Ralph Avenue, Brooklyn, NY 11234 2017-12-29
KFC 2160 Flatbush Ave, Brooklyn, NY 11234 2017-12-21
TKO CHICKEN & RIBS 3423 Quentin Road, Brooklyn, NY 11234 2017-12-19
SMOKESHACK 2085 Flatbush Avenue, Brooklyn, NY 11234 2017-12-12
BON SOIR CATERERS 1421 East 63 Street, Brooklyn, NY 11234 2017-12-12
HALSEY BAR & GRILL 4404 Avenue H, Brooklyn, NY 11234 2017-11-29
GEORGES LUNCHEONETTE 2157 Utica Avenue, Brooklyn, NY 11234 2017-11-22
MATCH POINT CAFE 2350 E 69th St, Brooklyn, NY 11234 2017-11-22

Improve Information

Please comment or provide details below to improve the information on COURTNEY'S ROTISSERIE & GRILL.

Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

Trending Searches