LA DOLCE PASTRY SHOPPE
Phone: 7183569864
Address: 655 Rossville Avenue, Staten Island, NY 10309
Address: 655 Rossville Avenue, Staten Island, NY 10309
LA DOLCE PASTRY SHOPPE (Health Operation# 41530631) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 23, 2018.
Business Overview
| CAMIS Number | 41530631 |
| Doing Business As Name | LA DOLCE PASTRY SHOPPE |
| Address |
655 Rossville Avenue Staten Island NY 10309 |
| Cuisine | Bakery |
| Phone | 7183569864 |
| Score | 22 |
Inspection Results
| Date: 2018-01-23 | Type: Cycle Inspection / Initial Inspection | Score: 22 | |
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Violations: Violations were cited in the following area(s). - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 04J (Critical) : Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2017-03-22 | Type: Administrative Miscellaneous / Re-inspection | ||
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Violations: Violations were cited in the following area(s). - 20A : Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers. - 22C : Bulb not shielded or shatterproof, in areas where there is extreme heat, temperature changes, or where accidental contact may occur. - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2017-02-22 | Type: Cycle Inspection / Initial Inspection | Score: 15 | |
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Violations: Violations were cited in the following area(s). - 04C (Critical) : Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment. - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2016-06-30 | Type: Administrative Miscellaneous / Re-inspection | ||
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Violations: Violations were cited in the following area(s). - 22C : Bulb not shielded or shatterproof, in areas where there is extreme heat, temperature changes, or where accidental contact may occur. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 16A : A food containing artificial trans fat, with 0.5 grams or more of trans fat per serving, is being stored, distributed, held for service, used in preparation of a menu item, or served. |
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| Date: 2016-05-19 | Type: Cycle Inspection / Initial Inspection | Score: 23 | |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 04C (Critical) : Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment. |
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| Date: 2015-03-26 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 04C (Critical) : Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment. |
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| Date: 2014-04-10 | Type: Cycle Inspection / Initial Inspection | Score: 7 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Office Location
| Street Address | 655 ROSSVILLE AVENUE |
| Borough | STATEN ISLAND |
| State | New York |
| Zip | 10309 |
Entities with the same location
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| WOODROW DINER | 655 Rossville Avenue, Staten Island, NY 10309 | 2017-06-29 |
| DUNKIN' DONUTS | 655 Rossville Avenue, Staten Island, NY 10309 | 2017-05-22 |
| PIO HOT BAGELS | 655 Rossville Avenue, Staten Island, NY 10309 | 2017-05-18 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| KIDDIE CAKES | 6384 Amboy Road, Staten Island, NY 10309 | 2017-05-31 |
Food services on the same street
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| ISLANDER TASTE I | 645 Rossville Avenue, Staten Island, NY 10309 | 2017-12-19 |
| SUNSET PIZZERIA | 645 Rossville Avenue, Staten Island, NY 10309 | 2017-07-11 |
| WOODROW DINER | 655 Rossville Avenue, Staten Island, NY 10309 | 2017-06-29 |
| DUNKIN' DONUTS | 655 Rossville Avenue, Staten Island, NY 10309 | 2017-05-22 |
| PIO HOT BAGELS | 655 Rossville Avenue, Staten Island, NY 10309 | 2017-05-18 |
| HEARTLAND BAGELS 11 | 1024 Rossville Avenue, Staten Island, NY 10309 | 2016-11-23 |
Food services with the same zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| RETRO FITNESS | 2965 Veterans Rd W, Staten Island, NY 10309 | 2017-12-21 |
| Z-TWO DINER & LOUNGE | 2925 Veterans Road West, Staten Island, NY 10309 | 2017-12-19 |
| DOMENICOS PIZZERIA | 5838 Amboy Road, Staten Island, NY 10309 | 2017-12-19 |
| AMICI PIZZERIA | 6309 Amboy Road, Staten Island, NY 10309 | 2017-12-19 |
| ISLANDER TASTE I | 645 Rossville Avenue, Staten Island, NY 10309 | 2017-12-19 |
| NUCCI'S SOUTH | 4842 Arthur Kill Road, Staten Island, NY 10309 | 2017-12-19 |
| PANERA BREAD | 2935 Veterans Road West, Staten Island, NY 10309 | 2017-12-19 |
| PRONTO PIZZA | 2935 Veterans Road, Staten Island, NY 10309 | 2017-12-19 |
| MISAKI SUSHI | 645 Rossville Ave, Staten Island, NY 10309 | 2017-12-19 |
| STARBUCKS COFFEE | 1243 Woodrow Rd, Staten Island, NY 10309 | 2017-12-19 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).