FIVE GUYS FAMOUS BURGERS AND FRIES
Phone: 7185050565
Address: 0 Central Terminal Bld 1, Queens, NY 11371
Address: 0 Central Terminal Bld 1, Queens, NY 11371
FIVE GUYS FAMOUS BURGERS AND FRIES (Health Operation# 41481310) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 10, 2018.
Business Overview
| CAMIS Number | 41481310 |
| Doing Business As Name | FIVE GUYS FAMOUS BURGERS AND FRIES |
| Address |
0 Central Terminal Bld 1 Queens NY 11371 |
| Cuisine | Hamburgers |
| Phone | 7185050565 |
| Score | 7 |
| Grade | A |
| Grade Date | 01/10/2018 |
Inspection Results
| Date: 2018-01-10 | Type: Cycle Inspection / Initial Inspection | Score: 7 | Grade: A |
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Violations: Violations were cited in the following area(s). - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2017-06-22 | Type: Calorie Posting / Re-inspection | ||
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Violations: Violations were cited in the following area(s). - 16D : Posted caloric content on the menu(s), menu board(s), food tag(s) or stanchions adjacent to menu boards for drive-through windows deficient, in that the size and/or font for posted calories is not as prominent as the name of the menu item or its price. - 16E : Caloric content range (minimum to maximum) not posted on menus and or menu boards for each flavor, variety and size of each menu item that is offered for sale in different flavors, varieties and sizes. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2017-02-08 | Type: Cycle Inspection / Initial Inspection | Score: 24 | |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 04D (Critical) : Food worker does not wash hands thoroughly after using the toilet, coughing, sneezing, smoking, eating, preparing raw foods or otherwise contaminating hands. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2016-08-17 | Type: Cycle Inspection / Re-inspection | Score: 11 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2016-04-21 | Type: Cycle Inspection / Initial Inspection | Score: 18 | |
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Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. |
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| Date: 2015-04-09 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2014-05-08 | Type: Cycle Inspection / Initial Inspection | Score: 9 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Office Location
| Street Address | 0 CENTRAL TERMINAL BLD 1 |
| Borough | QUEENS |
| State | New York |
| Zip | 11371 |
Competitor
Services with the same operation name
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| FIVE GUYS FAMOUS BURGERS AND FRIES | 36 West 48 Street, Manhattan, NY 10036 | 2018-01-17 |
| FIVE GUYS FAMOUS BURGERS AND FRIES | 6122 188 Street, Queens, NY 11365 | 2018-01-16 |
| FIVE GUYS FAMOUS BURGERS AND FRIES | 13201 14 Avenue, Queens, NY 11356 | 2017-12-05 |
| FIVE GUYS FAMOUS BURGERS AND FRIES | 690 3rd Ave, Manhattan, NY 10017 | 2017-11-15 |
| FIVE GUYS FAMOUS BURGERS AND FRIES | 43 West 55 Street, Manhattan, NY 10019 | 2017-09-25 |
| FIVE GUYS FAMOUS BURGERS AND FRIES | 316 West 34 Street, Manhattan, NY 10001 | 2017-09-21 |
| FIVE GUYS FAMOUS BURGERS AND FRIES | 2847 Broadfway, Manhattan, NY 10025 | 2017-08-30 |
| FIVE GUYS FAMOUS BURGERS AND FRIES | 815 Hutchinson River Pkwy, Bronx, NY 10465 | 2017-08-02 |
| FIVE GUYS FAMOUS BURGERS AND FRIES | 21033 26 Avenue, Queens, NY 11360 | 2017-07-17 |
| FIVE GUYS FAMOUS BURGERS AND FRIES | 253 West 42 Street, Manhattan, NY 10036 | 2017-06-30 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).