BOI NOODLE Restaurant


Phone: 2125750088
Address: 240 West 40 Street, Manhattan, NY 10018

BOI NOODLE Restaurant (Health Operation# 41473278) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 27, 2017.

Business Overview

CAMIS Number 41473278
Doing Business As Name BOI NOODLE Restaurant
Address 240 West 40 Street
Manhattan
NY 10018
Cuisine Vietnamese/Cambodian/Malaysia
Phone 2125750088
Score 5
Grade A
Grade Date 12/27/2017

Inspection Results

Date: 2017-12-27 Type: Cycle Inspection / Initial Inspection Score: 5 Grade: A
Violations: Violations were cited in the following area(s).
- 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Date: 2016-10-04 Type: Cycle Inspection / Initial Inspection Score: 7 Grade: A
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
Date: 2015-10-01 Type: Cycle Inspection / Initial Inspection Score: 5 Grade: A
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Date: 2014-09-26 Type: Cycle Inspection / Initial Inspection Score: 10 Grade: A
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2013-10-08 Type: Cycle Inspection / Initial Inspection Score: 12 Grade: A
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.

Office Location

Street Address 240 WEST 40 STREET
Borough MANHATTAN
State New York
Zip 10018

Entities with the same location

Operation Name Facility Address Last Inspection
POPEYES LOUISIANA KITCHEN 240 West 40 Street, Manhattan, NY 10018 2017-11-13
GUY & GALLARD 240 West 40 Street, Manhattan, NY 10018 2017-10-31
DUNKIN' DONUTS, BASKIN ROBBINS 240 West 40 Street, Manhattan, NY 10018 2017-08-17

Competitor

Food services on the same street

Operation Name Facility Address Last Inspection
NOSH! - COURTYARD BY MARRIOTT 114 West 40 Street, Manhattan, NY 10018 2018-01-12
LE PAIN QUOTIDIEN 70 West 40 Street, Manhattan, NY 10018 2018-01-09
PICCOLO CAFE 274 West 40 Street, Manhattan, NY 10018 2017-12-18
CROTON RESERVOIR TAVERN 108110 West 40 Street, Manhattan, NY 10018 2017-12-18
FOUR POINTS SHERATON 326 West 40 Street, Manhattan, NY 10018 2017-12-14
FAIRFIELD INN 330 West 40 Street, Manhattan, NY 10018 2017-12-08
POPEYES LOUISIANA KITCHEN 240 West 40 Street, Manhattan, NY 10018 2017-11-13
PANERA BREAD 4 West 40 Street, Manhattan, NY 10018 2017-11-06
GUY & GALLARD 240 West 40 Street, Manhattan, NY 10018 2017-10-31
TELEON CAFE 264 West 40 Street, Manhattan, NY 10018 2017-08-29

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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