BISMILLAH KABAB & CURRY
Phone: 7182353194
Address: 1203 Liberty Avenue, Brooklyn, NY 11208
Address: 1203 Liberty Avenue, Brooklyn, NY 11208
BISMILLAH KABAB & CURRY (Health Operation# 41425640) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is February 1, 2017.
Business Overview
| CAMIS Number | 41425640 |
| Doing Business As Name | BISMILLAH KABAB & CURRY |
| Address |
1203 Liberty Avenue Brooklyn NY 11208 |
| Cuisine | Indian |
| Phone | 7182353194 |
| Score | 7 |
| Grade | A |
| Grade Date | 02/01/2017 |
Inspection Results
| Date: 2017-02-01 | Type: Cycle Inspection / Initial Inspection | Score: 7 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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| Date: 2016-02-08 | Type: Cycle Inspection / Initial Inspection | Score: 9 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04C (Critical) : Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment. - 09A : Canned food product observed dented and not segregated from other consumable food items. |
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| Date: 2015-01-22 | Type: Administrative Miscellaneous / Initial Inspection | ||
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Violations: Violations were cited in the following area(s). - 20A : Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers. - 22C : Bulb not shielded or shatterproof, in areas where there is extreme heat, temperature changes, or where accidental contact may occur. - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 09B : Thawing procedures improper. |
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| Date: 2014-12-24 | Type: Administrative Miscellaneous / Initial Inspection | ||
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Violations: No violations were recorded at the time of this inspection. |
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| Date: 2014-09-10 | Type: Cycle Inspection / Compliance Inspection | Score: 10 | |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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| Date: 2014-08-21 | Type: Cycle Inspection / Re-inspection | Score: 48 | Grade: C |
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Violations: Violations were cited in the following area(s). - 05F (Critical) : Insufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures. - 04J (Critical) : Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2014-08-05 | Type: Cycle Inspection / Initial Inspection | Score: 18 | |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 02B (Critical) : Hot food item not held at or above 140º F. - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. |
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| Date: 2014-03-13 | Type: Cycle Inspection / Re-inspection | Score: 18 | Grade: B |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 09C : Food contact surface not properly maintained. |
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| Date: 2014-02-13 | Type: Cycle Inspection / Initial Inspection | Score: 48 | |
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Violations: Violations were cited in the following area(s). - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 02B (Critical) : Hot food item not held at or above 140º F. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 09C : Food contact surface not properly maintained. - 10D : Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 16B : The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturers documentation not maintained on site. |
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Office Location
| Street Address | 1203 LIBERTY AVENUE |
| Borough | BROOKLYN |
| State | New York |
| Zip | 11208 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| Asian Kabab & Curry | 496 Crescent St, Brooklyn, NY 11208 | 2017-12-21 |
Food services on the same street
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| ROYS REST & SPORTS BAR | 11101 Liberty Avenue, Queens, NY 11419 | 2018-01-19 |
| JAMAO COFFEE SHOP RESTAURANT | 17716 Liberty Avenue, Queens, NY 11433 | 2018-01-16 |
| NEW ORIENTAL GUYANA RESTAURANT | 11522 Liberty Avenue, Queens, NY 11419 | 2018-01-16 |
| TROPICAL ISLE CARRIBEAN RESTAURANT | 118-19 Liberty Avenue, Queens, NY 11419 | 2018-01-05 |
| NEW THRIVING RESTAURANT OF GUYANA | 10702 Liberty Avenue, Queens, NY 11417 | 2017-12-28 |
| CHOPSTICKS | 11716 Liberty Avenue, Queens, NY 11419 | 2017-12-22 |
| LIBERTY RESTAURANT | 12916 Liberty Avenue, Queens, NY 11419 | 2017-12-21 |
| CARMINE'S RESTAURANT | 14646 Liberty Avenue, Queens, NY 11435 | 2017-12-20 |
| OXFORD BAKE SHOP | 10401 Liberty Avenue, Queens, NY 11417 | 2017-12-20 |
| 3 SISTERS' & SHANTA'S RESTAURANT & BAKERY | 10704 Liberty Avenue, Queens, NY 11417 | 2017-12-18 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).