OXFORD BAKE SHOP (Health Operation# 40996465) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 20, 2017.
CAMIS Number | 40996465 |
Doing Business As Name | OXFORD BAKE SHOP |
Address |
10401 Liberty Avenue Queens NY 11417 |
Cuisine | Bakery |
Phone | 7188434039 |
Score | 11 |
Grade | A |
Grade Date | 12/20/2017 |
Date: 2017-12-20 | Type: Cycle Inspection / Initial Inspection | Score: 11 | Grade: A |
Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2016-09-02 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. |
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Date: 2015-07-15 | Type: Cycle Inspection / Initial Inspection | Score: 5 | Grade: A |
Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2015-03-12 | Type: Cycle Inspection / Re-inspection | Score: 11 | Grade: A |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2015-02-19 | Type: Cycle Inspection / Initial Inspection | Score: 24 | |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2014-03-11 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
Violations: Violations were cited in the following area(s). - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10J : ''''Wash hands sign not posted at hand wash facility. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
SWEET MAY'S BAKERY | 10613 Liberty Ave, Queens, NY 11417 | 2017-09-12 |
LA BONANZA BAKERY | 9314 Liberty Ave, Queens, NY 11417 | 2017-06-08 |
BIGWELL BAKERY AND HALAL RESTAURANT | 10708 Liberty Ave, Queens, NY 11417 | 2017-01-20 |
Operation Name | Facility Address | Last Inspection |
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ROYS REST & SPORTS BAR | 11101 Liberty Avenue, Queens, NY 11419 | 2018-01-19 |
JAMAO COFFEE SHOP RESTAURANT | 17716 Liberty Avenue, Queens, NY 11433 | 2018-01-16 |
NEW ORIENTAL GUYANA RESTAURANT | 11522 Liberty Avenue, Queens, NY 11419 | 2018-01-16 |
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NEW THRIVING RESTAURANT OF GUYANA | 10702 Liberty Avenue, Queens, NY 11417 | 2017-12-28 |
CHOPSTICKS | 11716 Liberty Avenue, Queens, NY 11419 | 2017-12-22 |
LIBERTY RESTAURANT | 12916 Liberty Avenue, Queens, NY 11419 | 2017-12-21 |
CARMINE'S RESTAURANT | 14646 Liberty Avenue, Queens, NY 11435 | 2017-12-20 |
3 SISTERS' & SHANTA'S RESTAURANT & BAKERY | 10704 Liberty Avenue, Queens, NY 11417 | 2017-12-18 |
EL CASTILLO RESTAURANT | 1218 Liberty Avenue, Brooklyn, NY 11208 | 2017-12-07 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).