JIVAMUKTEA CAFE (Health Operation# 41299007) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is August 11, 2017.
CAMIS Number | 41299007 |
Doing Business As Name | JIVAMUKTEA CAFE |
Address |
841 Broadway Manhattan NY 10012 |
Cuisine | Vegetarian |
Phone | 2123530214 |
Score | 17 |
Grade | Z |
Grade Date | 08/11/2017 |
Date: 2017-08-11 | Type: Cycle Inspection / Re-inspection | Score: 17 | Grade: Z |
Violations: Violations were cited in the following area(s). - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Date: 2017-07-13 | Type: Cycle Inspection / Initial Inspection | Score: 40 | |
Violations: Violations were cited in the following area(s). - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10H : Proper sanitization not provided for utensil ware washing operation. - 09C : Food contact surface not properly maintained. - 16B : The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturers documentation not maintained on site. |
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Date: 2016-04-15 | Type: Cycle Inspection / Initial Inspection | Score: 7 | Grade: A |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10H : Proper sanitization not provided for utensil ware washing operation. |
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Date: 2015-04-30 | Type: Cycle Inspection / Initial Inspection | Score: 4 | Grade: A |
Violations: Violations were cited in the following area(s). - 09C : Food contact surface not properly maintained. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2014-05-16 | Type: Cycle Inspection / Initial Inspection | Score: 2 | Grade: A |
Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2013-04-25 | Type: Cycle Inspection / Initial Inspection | Score: 2 | Grade: A |
Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
Street Address | 841 BROADWAY |
Borough | MANHATTAN |
State | New York |
Zip | 10012 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
MAISON KAYSER | 841 Broadway, Manhattan, NY 10003 | 2017-10-18 |
MAX BRENNER CHOCOLATE BAR | 841 Broadway, Manhattan, NY 10003 | 2017-09-26 |
Operation Name | Facility Address | Last Inspection |
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QUANTUM LEAP | 226 Thompson St, Manhattan, NY 10012 | 2017-11-17 |
BY CHLOE | 185 Bleecker St, Manhattan, NY 10012 | 2017-11-06 |
SACRED CHOW | 227 Sullivan Street, Manhattan, NY 10012 | 2017-09-27 |
RED BAMBOO | 140 West 4 Street, Manhattan, NY 10012 | 2017-08-21 |
BY CHLOE | 240 Lafayette St, Manhattan, NY 10012 | 2017-04-05 |
THE BUTCHER'S DAUGHTER | 19 Kenmare Street, Manhattan, NY 10012 | 2017-03-13 |
THE BUTCHER'S DAUGHTER | 348 Bowery, Manhattan, NY 10012 | 2016-10-31 |
ROCKIN' RAW | 171 Sullivan Street, Manhattan, NY 10012 | 2016-08-11 |
Operation Name | Facility Address | Last Inspection |
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NUM PANG SANDWICH SHOP | 1129 Broadway, Manhattan, NY 10010 | 2018-01-23 |
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CASCABEL TAQUERIA | 2799 Broadway, Manhattan, NY 10025 | 2018-01-23 |
RESTAURANT PARADIS DES GOUTS | 1136 Broadway, Brooklyn, NY 11221 | 2018-01-23 |
PULAU PINANG MALAYSIAN CUISINE | 8284 Broadway, Queens, NY 11373 | 2018-01-22 |
THE DUMPLING HOUSE | 8305 Broadway, Queens, NY 11373 | 2018-01-22 |
SERAFINA 105 | 2735 Broadway, Manhattan, NY 10025 | 2018-01-22 |
LA CARIDAD 78 | 2199 Broadway, Manhattan, NY 10024 | 2018-01-22 |
BURGER KING | 325 Broadway, Manhattan, NY 10007 | 2018-01-22 |
MILLE-FEUILLE BAKERY | 2175 Broadway, Manhattan, NY 10024 | 2018-01-22 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).