KABIR'S BAKERY


Phone: 7183962342
Address: 7404 37 Avenue, Queens, NY 11372

KABIR'S BAKERY (Health Operation# 41227169) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is May 9, 2017.

Business Overview

CAMIS Number 41227169
Doing Business As Name KABIR'S BAKERY
Address 7404 37 Avenue
Queens
NY 11372
Cuisine Cafe/Coffee/Tea
Phone 7183962342
Score 4
Grade A
Grade Date 05/09/2017

Inspection Results

Date: 2017-05-09 Type: Cycle Inspection / Initial Inspection Score: 4 Grade: A
Violations: Violations were cited in the following area(s).
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
- 09C : Food contact surface not properly maintained.
Date: 2016-04-07 Type: Cycle Inspection / Initial Inspection Score: 11 Grade: A
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 09C : Food contact surface not properly maintained.
- 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees.
- 15I : ''''No Smoking and/or 'Smoking Permitted sign not conspicuously posted. Health warning not present on 'Smoking Permitted
Date: 2015-04-07 Type: Cycle Inspection / Initial Inspection Score: 10 Grade: A
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2014-12-03 Type: Cycle Inspection / Re-inspection Score: 13 Grade: A
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2014-11-24 Type: Cycle Inspection / Initial Inspection Score: 21
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Date: 2014-06-09 Type: Cycle Inspection / Re-inspection Score: 8 Grade: A
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 10H : Proper sanitization not provided for utensil ware washing operation.

Office Location

Street Address 7404 37 AVENUE
Borough QUEENS
State New York
Zip 11372

Competitor

Services with the same operation name

Operation Name Facility Address Last Inspection
KABIR'S BAKERY 1425 Foster Ave, Brooklyn, NY 11230 2018-01-18
KABIR'S BAKERY 97 Church Ave, Brooklyn, NY 11218 2017-10-05

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
COCO FRESH TEA & JUICE 3701b 82nd St, Queens, NY 11372 2018-01-11
PARAISO SALUDABLE 3708 90th St, Queens, NY 11372 2017-11-16
KUNG FU TEA 8202 Roosevelt Ave, Queens, NY 11372 2017-10-31
969 NYC COFFEE 3761 80th St, Queens, NY 11372 2017-10-23
ESPRESSO 77 3557 77 Street, Queens, NY 11372 2017-09-13
STARBUCKS 7825 37 Avenue, Queens, NY 11372 2017-05-09
KUNG FU TEA 8202 Roosevelt Ave, Queens, NY 11372 2016-10-12

Food services on the same street

Operation Name Facility Address Last Inspection
RAJA SWEETS & FAST FOOD 7231 37 Avenue, Queens, NY 11372 2018-01-23
MUSTANG THAKALI KITCHEN 7414 37 Avenue, Queens, NY 11372 2018-01-23
EL PUERTO DE ACAPULCO 9316a 37 Avenue, Queens, NY 11372 2018-01-17
DON ALEX RESTAURANT 8410 37 Avenue, Queens, NY 11372 2018-01-17
EL PARAISO BAR & RESTAURANT 9910 37 Avenue, Queens, NY 11368 2018-01-12
GULSHAN TERRACE 5915 37 Avenue, Queens, NY 11377 2018-01-11
LA VIDA LOCA RESTAURANT AND BAR 10101 37 Avenue, Queens, NY 11368 2018-01-10
WOK CHINESE RESTAURANT 7921 37 Avenue, Queens, NY 11372 2018-01-09
CITY COFFEE 7717 37 Avenue, Queens, NY 11372 2018-01-09
LA CASA DE LOS ANOJITOS 8108 37 Avenue, Queens, NY 11372 2018-01-05

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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