JALISCO TACO'S
Phone: 7185854148
Address: 214 St Anns Avenue, Bronx, NY 10454
Address: 214 St Anns Avenue, Bronx, NY 10454
JALISCO TACO'S (Health Operation# 41215422) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is May 9, 2017.
Business Overview
| CAMIS Number | 41215422 |
| Doing Business As Name | JALISCO TACO'S |
| Address |
214 St Anns Avenue Bronx NY 10454 |
| Cuisine | Tex-Mex |
| Phone | 7185854148 |
| Score | 7 |
| Grade | A |
| Grade Date | 05/09/2017 |
Inspection Results
| Date: 2017-05-09 | Type: Cycle Inspection / Re-inspection | Score: 7 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04C (Critical) : Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 02B (Critical) : Hot food item not held at or above 140º F. |
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| Date: 2017-04-12 | Type: Cycle Inspection / Initial Inspection | Score: 8 | |
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Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours. |
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| Date: 2016-03-02 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
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Violations: Violations were cited in the following area(s). - 03A (Critical) : Food from unapproved or unknown source or home canned. Reduced oxygen packaged (ROP) fish not frozen before processing; or ROP foods prepared on premises transported to another site. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2015-09-22 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2015-08-12 | Type: Cycle Inspection / Initial Inspection | Score: 19 | |
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Violations: Violations were cited in the following area(s). - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2015-04-09 | Type: Cycle Inspection / Re-inspection | Score: 9 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2015-03-24 | Type: Cycle Inspection / Initial Inspection | Score: 2 | |
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Violations: Violations were cited in the following area(s). - 10A : Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door. |
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Office Location
| Street Address | 214 ST ANNS AVENUE |
| Borough | BRONX |
| State | New York |
| Zip | 10454 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| SANTA CLARITA RESTAURANT | 237 Willis Avenue, Bronx, NY 10454 | 2017-12-07 |
| MASTER GRILL | 262 Cypress Ave, Bronx, NY 10454 | 2017-09-05 |
Food services with the same zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| CEETAY | 129 Alexander Avenue, Bronx, NY 10454 | 2018-01-23 |
| SAINT ANN'S CAFE RESTAURANT | 283 Saint Anns Ave, Bronx, NY 10454 | 2018-01-23 |
| LOK HIN | 299 Brook Ave, Bronx, NY 10454 | 2018-01-23 |
| BRONX TAVERN | 780 E 133rd St, Bronx, NY 10454 | 2018-01-22 |
| TWOSHA'S | 2576 Third Ave, Bronx, NY 10454 | 2018-01-20 |
| DUNKIN DONUTS | 513 E 138th St, Bronx, NY 10454 | 2018-01-19 |
| DUNKIN' DONUTS | 281 Bruckner Boulevard, Bronx, NY 10454 | 2018-01-12 |
| IPIZZA NY | 232 Willis Ave, Bronx, NY 10454 | 2018-01-11 |
| GIO'S PIZZA & RESTAURANT | 308 E 141st St, Bronx, NY 10454 | 2018-01-11 |
| EXPRESS BROOK LUNCH RESTAURANT | 502 East 138 Street, Bronx, NY 10454 | 2018-01-10 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).