LONDEL'S SUPPER CLUB (Health Operation# 41010433) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is September 20, 2017.
CAMIS Number | 41010433 |
Doing Business As Name | LONDEL'S SUPPER CLUB |
Address |
2620 Frederick Douglass Boulevard Manhattan NY 10030 |
Cuisine | American |
Phone | 2122346114 |
Score | 16 |
Date: 2017-09-20 | Type: Cycle Inspection / Initial Inspection | Score: 16 | |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2017-02-10 | Type: Cycle Inspection / Re-inspection | Score: 9 | Grade: A |
Violations: Violations were cited in the following area(s). - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 10E : Accurate thermometer not provided in refrigerated or hot holding equipment. |
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Date: 2016-12-22 | Type: Cycle Inspection / Initial Inspection | Score: 30 | |
Violations: Violations were cited in the following area(s). - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 04K (Critical) : Evidence of rats or live rats present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2016-05-13 | Type: Cycle Inspection / Re-inspection | Score: 9 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Date: 2016-02-12 | Type: Cycle Inspection / Initial Inspection | Score: 22 | |
Violations: Violations were cited in the following area(s). - 05A (Critical) : Sewage disposal system improper or unapproved. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2014-11-25 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2014-05-21 | Type: Administrative Miscellaneous / Re-inspection | ||
Violations: Violations were cited in the following area(s). - 22C : Bulb not shielded or shatterproof, in areas where there is extreme heat, temperature changes, or where accidental contact may occur. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Date: 2014-03-04 | Type: Cycle Inspection / Initial Inspection | Score: 2 | |
Violations: Violations were cited in the following area(s). - 09C : Food contact surface not properly maintained. - 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
CHECKER'S | 695 St Nicholas Av, Manhattan, NY 10030 | 2017-12-21 |
TUSCAN KITCHEN | 2308 Adam Clayton Powell Jr Blvd, Manhattan, NY 10030 | 2017-09-24 |
HYACINTH HAVEN HARLEM | 2374 Adam Clayton Powell Jr Blvd, Manhattan, NY 10030 | 2017-08-18 |
HARLEM NIGHTS | 2361 7th Ave, Manhattan, NY 10030 | 2017-06-26 |
BELLE | 2363 A C Powell Blvd, Manhattan, NY 10030 | 2017-03-30 |
ALIBI LOUNGE | 2376 A C Powell Blvd, Manhattan, NY 10030 | 2016-12-22 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
BARAKA BUFFET | 2546 Frederick Douglass Boulevard, Manhattan, NY 10030 | 2017-12-15 |
PATISSERIE DES AMBASSADES | 2200 Frederick Douglass Boulevard, Manhattan, NY 10026 | 2017-12-12 |
STREETBIRD | 2149 Frederick Douglass Boulevard, Manhattan, NY 10026 | 2017-11-21 |
HARLEM FOOD BAR | 2100 Frederick Douglass Boulevard, Manhattan, NY 10026 | 2017-10-19 |
CHOCOLAT | 2217 Frederick Douglass Boulevard, Manhattan, NY 10026 | 2017-10-05 |
ATOMIC WINGS | 2090 Frederick Douglass Boulevard, Manhattan, NY 10026 | 2017-09-18 |
L Lounge | 2131 Frederick Douglass Boulevard, Manhattan, NY 10026 | 2017-07-26 |
JADO SUSHI | 2110 Frederick Douglass Boulevard, Manhattan, NY 10026 | 2014-06-05 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).