GREAT WALL (Health Operation# 40962349) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is June 28, 2017.
CAMIS Number | 40962349 |
Doing Business As Name | GREAT WALL |
Address |
3003 Webster Avenue Bronx NY 10458 |
Cuisine | Chinese |
Phone | 7185845488 |
Score | 3 |
Grade | A |
Grade Date | 06/28/2017 |
Date: 2017-06-28 | Type: Cycle Inspection / Initial Inspection | Score: 3 | Grade: A |
Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2016-04-19 | Type: Cycle Inspection / Initial Inspection | Score: 9 | Grade: A |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2015-05-05 | Type: Cycle Inspection / Initial Inspection | Score: 8 | Grade: A |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10D : Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes. |
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Date: 2014-05-13 | Type: Cycle Inspection / Initial Inspection | Score: 8 | Grade: A |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2013-12-07 | Type: Cycle Inspection / Re-inspection | Score: 11 | Grade: A |
Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10D : Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes. |
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Date: 2013-11-21 | Type: Cycle Inspection / Initial Inspection | Score: 5 | |
Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. |
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Date: 2013-06-19 | Type: Administrative Miscellaneous / Re-inspection | ||
Violations: Violations were cited in the following area(s). - 20D : Choking first aid poster not posted. Alcohol and pregnancy warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted. Inspection report sign not posted. - 10H : Proper sanitization not provided for utensil ware washing operation. - 10A : Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door. - 10J : ''''Wash hands sign not posted at hand wash facility. |
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Date: 2013-06-04 | Type: Cycle Inspection / Initial Inspection | Score: 21 | |
Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 04C (Critical) : Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
GREAT WALL | 219 East 170 Street, Bronx, NY 10456 | 2018-01-11 |
GREAT WALL | 25903 Hillside Avenue, Queens, NY 11004 | 2016-12-14 |
GREAT WALL | 2234 1 Avenue, Manhattan, NY 10029 | 2017-07-12 |
Great Wall | 1476 White Plains Road, Bronx, NY 10462 | 2017-06-15 |
GREAT WALL | 594 Grand Concourse, Bronx, NY 10451 | 2017-03-30 |
GREAT WALL | 8712 Astoria Blvd, Queens, NY 11369 | 2015-09-16 |
GREAT WALL | 800 W 181st St, Manhattan, NY 10033 | 2017-11-16 |
GREAT WALL | 536 3rd Ave, Manhattan, NY 10016 | 2017-03-09 |
GREAT WALL | 6820 Fort Hamilton Pkwy, Brooklyn, NY 11219 | 2017-07-25 |
GREAT WALL | 284 Kings Hwy, Brooklyn, NY 11223 | 2017-05-05 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).