BERMAY LUNCHEONETTE (Health Operation# 40808305) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is July 20, 2017.
CAMIS Number | 40808305 |
Doing Business As Name | BERMAY LUNCHEONETTE |
Address |
1920 Richmond Terrace Staten Island NY 10302 |
Cuisine | American |
Phone | 7184426038 |
Score | 10 |
Grade | A |
Grade Date | 07/20/2017 |
Date: 2017-07-20 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Date: 2016-05-25 | Type: Cycle Inspection / Initial Inspection | Score: 11 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Date: 2015-02-23 | Type: Cycle Inspection / Initial Inspection | Score: 11 | Grade: A |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2014-03-04 | Type: Cycle Inspection / Initial Inspection | Score: 4 | Grade: A |
Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
Operation Name | Facility Address | Last Inspection |
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THE NEW DINETTE | 187 Port Richmond Ave, Staten Island, NY 10302 | 2017-10-19 |
MIKES OLYMPIC GRILL | 1637 Forest Avenue, Staten Island, NY 10302 | 2017-09-01 |
BOSTON MARKET | 1465 Forest Avenue, Staten Island, NY 10302 | 2017-08-24 |
GROUND LEVEL PUB & GRUB | 958 Post Avenue, Staten Island, NY 10302 | 2017-07-26 |
ROOSTERS PIRI PIRI | 2047 Richmond Ter, Staten Island, NY 10302 | 2017-07-21 |
CASEY'S PUBLIC HOUSE | 1063 Post Avenue, Staten Island, NY 10302 | 2017-07-20 |
BUDDY'S WONDER BAR | 17 Harrison Avenue, Staten Island, NY 10302 | 2017-06-08 |
NEW DINETTE | 187 Port Richmond Ave, Staten Island, NY 10302 | 2017-01-18 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).