UTSAV FESTIVE INDIA RESTAURANT


Phone: 2125752525
Address: 1185 Avenue of Americas, Manhattan, NY 10036

UTSAV FESTIVE INDIA RESTAURANT (Health Operation# 40727750) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is July 3, 2017.

Business Overview

CAMIS Number 40727750
Doing Business As Name UTSAV FESTIVE INDIA RESTAURANT
Address 1185 Avenue of Americas
Manhattan
NY 10036
Cuisine Indian
Phone 2125752525
Score 8
Grade A
Grade Date 07/03/2017

Inspection Results

Date: 2017-07-03 Type: Cycle Inspection / Re-inspection Score: 8 Grade: A
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2017-05-18 Type: Cycle Inspection / Initial Inspection Score: 23
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2016-02-22 Type: Cycle Inspection / Initial Inspection Score: 11 Grade: A
Violations: Violations were cited in the following area(s).
- 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Date: 2015-05-28 Type: Cycle Inspection / Re-inspection Score: 10 Grade: A
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2015-05-19 Type: Cycle Inspection / Initial Inspection Score: 21
Violations: Violations were cited in the following area(s).
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 02B (Critical) : Hot food item not held at or above 140º F.
Date: 2014-12-11 Type: Cycle Inspection / Re-inspection Score: 12 Grade: A
Violations: Violations were cited in the following area(s).
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
Date: 2014-11-19 Type: Cycle Inspection / Initial Inspection Score: 21
Violations: Violations were cited in the following area(s).
- 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
- 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees.

Office Location

Street Address 1185 AVENUE OF AMERICAS
Borough MANHATTAN
State New York
Zip 10036

Competitor

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
SPICE GRILL 48 W 48th St, Manhattan, NY 10036 2018-01-23
MINAR INDIAN RESTAURANT 138 West 46 Street, Manhattan, NY 10036 2018-01-22
INDIKITCH 1190 6th Ave, Manhattan, NY 10036 2017-07-11

Food services on the same street

Operation Name Facility Address Last Inspection
MINUS5 ICE BAR 1335 Avenue of Americas, Manhattan, NY 10019 2018-01-19
CLOVER GROCERY 259 Avenue of Americas, Manhattan, NY 10004 2018-01-05
HBO EXECUTIVE DINING ROOM 1100 Avenue of Americas, Manhattan, NY 10036 2017-10-13
BANK OF CHINA CAFETERIA 1045 Avenue of Americas, Manhattan, NY 10018 2017-09-19
SUBWAY 1285 Avenue of Americas, Manhattan, NY 10019 2017-07-28

Food services with the same zip code

Operation Name Facility Address Last Inspection
SUBWAY AND PIZZA CAFE 765 8th Ave, Manhattan, NY 10036 2018-01-23
HONG KONG STATION 157 W 47th St, Manhattan, NY 10036 2018-01-23
SPICE GRILL 48 W 48th St, Manhattan, NY 10036 2018-01-23
JOE ALLEN RESTAURANT 326 West 46 Street, Manhattan, NY 10036 2018-01-23
PIZZA MARKET 31 W 46th St, Manhattan, NY 10036 2018-01-23
THE JOLLY GOAT COFFEE BAR 515 W 47th St, Manhattan, NY 10036 2018-01-23
MINAR INDIAN RESTAURANT 138 West 46 Street, Manhattan, NY 10036 2018-01-22
YAMA RAMEN 60 W 48th St, Manhattan, NY 10036 2018-01-22
TENDER 130 W 47th St, Manhattan, NY 10036 2018-01-22
99 CENTS TASTY HOT PIZZA 360 W 42nd St, Manhattan, NY 10036 2018-01-22

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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