UTSAV FESTIVE INDIA RESTAURANT (Health Operation# 40727750) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is July 3, 2017.
CAMIS Number | 40727750 |
Doing Business As Name | UTSAV FESTIVE INDIA RESTAURANT |
Address |
1185 Avenue of Americas Manhattan NY 10036 |
Cuisine | Indian |
Phone | 2125752525 |
Score | 8 |
Grade | A |
Grade Date | 07/03/2017 |
Date: 2017-07-03 | Type: Cycle Inspection / Re-inspection | Score: 8 | Grade: A |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2017-05-18 | Type: Cycle Inspection / Initial Inspection | Score: 23 | |
Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2016-02-22 | Type: Cycle Inspection / Initial Inspection | Score: 11 | Grade: A |
Violations: Violations were cited in the following area(s). - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. |
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Date: 2015-05-28 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2015-05-19 | Type: Cycle Inspection / Initial Inspection | Score: 21 | |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 02B (Critical) : Hot food item not held at or above 140º F. |
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Date: 2014-12-11 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours. |
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Date: 2014-11-19 | Type: Cycle Inspection / Initial Inspection | Score: 21 | |
Violations: Violations were cited in the following area(s). - 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
SPICE GRILL | 48 W 48th St, Manhattan, NY 10036 | 2018-01-23 |
MINAR INDIAN RESTAURANT | 138 West 46 Street, Manhattan, NY 10036 | 2018-01-22 |
INDIKITCH | 1190 6th Ave, Manhattan, NY 10036 | 2017-07-11 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
MINUS5 ICE BAR | 1335 Avenue of Americas, Manhattan, NY 10019 | 2018-01-19 |
CLOVER GROCERY | 259 Avenue of Americas, Manhattan, NY 10004 | 2018-01-05 |
HBO EXECUTIVE DINING ROOM | 1100 Avenue of Americas, Manhattan, NY 10036 | 2017-10-13 |
BANK OF CHINA CAFETERIA | 1045 Avenue of Americas, Manhattan, NY 10018 | 2017-09-19 |
SUBWAY | 1285 Avenue of Americas, Manhattan, NY 10019 | 2017-07-28 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
SUBWAY AND PIZZA CAFE | 765 8th Ave, Manhattan, NY 10036 | 2018-01-23 |
HONG KONG STATION | 157 W 47th St, Manhattan, NY 10036 | 2018-01-23 |
SPICE GRILL | 48 W 48th St, Manhattan, NY 10036 | 2018-01-23 |
JOE ALLEN RESTAURANT | 326 West 46 Street, Manhattan, NY 10036 | 2018-01-23 |
PIZZA MARKET | 31 W 46th St, Manhattan, NY 10036 | 2018-01-23 |
THE JOLLY GOAT COFFEE BAR | 515 W 47th St, Manhattan, NY 10036 | 2018-01-23 |
MINAR INDIAN RESTAURANT | 138 West 46 Street, Manhattan, NY 10036 | 2018-01-22 |
YAMA RAMEN | 60 W 48th St, Manhattan, NY 10036 | 2018-01-22 |
TENDER | 130 W 47th St, Manhattan, NY 10036 | 2018-01-22 |
99 CENTS TASTY HOT PIZZA | 360 W 42nd St, Manhattan, NY 10036 | 2018-01-22 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).