MIKE'S COFFEE SHOP
Phone: 7188571462
Address: 328 Dekalb Avenue, Brooklyn, NY 11205
Address: 328 Dekalb Avenue, Brooklyn, NY 11205
MIKE'S COFFEE SHOP (Health Operation# 40399611) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is October 4, 2017.
Business Overview
| CAMIS Number | 40399611 |
| Doing Business As Name | MIKE'S COFFEE SHOP |
| Address |
328 Dekalb Avenue Brooklyn NY 11205 |
| Cuisine | American |
| Phone | 7188571462 |
| Score | 12 |
| Grade | A |
| Grade Date | 10/04/2017 |
Inspection Results
| Date: 2017-10-04 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10H : Proper sanitization not provided for utensil ware washing operation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2016-09-26 | Type: Cycle Inspection / Initial Inspection | Score: 7 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2015-09-23 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2015-05-19 | Type: Cycle Inspection / Re-inspection | Score: 7 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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| Date: 2015-04-11 | Type: Cycle Inspection / Initial Inspection | Score: 21 | |
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Violations: Violations were cited in the following area(s). - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 02B (Critical) : Hot food item not held at or above 140º F. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2014-05-02 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Office Location
| Street Address | 328 DEKALB AVENUE |
| Borough | BROOKLYN |
| State | New York |
| Zip | 11205 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| PRATT INSTITUTE DINING HALL | 200 Willoughby Ave, Brooklyn, NY 11205 | 2018-01-18 |
| BURGER URWAY | 154 Adelphi Street, Brooklyn, NY 11205 | 2018-01-11 |
| GENTLEMAN FARMER FORT GREENE | 378 Myrtle Ave, Brooklyn, NY 11205 | 2018-01-11 |
| CROWN FRIED CHICKEN | 339 Myrtle Ave, Brooklyn, NY 11205 | 2018-01-10 |
| MOLOKO | 705 Myrtle Ave, Brooklyn, NY 11205 | 2017-12-27 |
| EVODIO'S PLACE | 222 Clinton Avenue, Brooklyn, NY 11205 | 2017-12-13 |
| BROOKLYN STOOPS | 748 Myrtle Avenue, Brooklyn, NY 11205 | 2017-12-08 |
| METTA | 197 Adelphi St, Brooklyn, NY 11205 | 2017-12-08 |
| BROOKLYN PUBLIC HOUSE | 247 Dekalb Ave, Brooklyn, NY 11205 | 2017-12-08 |
| UNTIL TOMORROW | 507 Myrtle Ave, Brooklyn, NY 11205 | 2017-11-25 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).