HOLLYWOOD TAVERN (Business# PR0083560) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is December 6, 2017.
Business ID | PR0083560 |
Name | HOLLYWOOD TAVERN |
Business Name | HOLLYWOOD TAVERN |
Program Name | HOLLYWOOD TAVERN |
Address |
14508 Woodinville-redmond Rd Ne Woodinville WA 98072 |
City | WOODINVILLE |
Phone | (760) 612-8112 |
Description | Seating 51-150 - Risk Category III |
Last Inspection Date | 2017-12-06 |
Score | 15 |
Grade | 2 |
Inspection Result | Unsatisfactory |
Date: 2017-12-06 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 2 |
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Date: 2017-07-27 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 2 |
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2017-03-21 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2016-11-30 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2016-07-19 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 2 |
Violations:
- red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2016-02-24 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2015-06-24 | Type: Return Inspection | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2015-06-19 | Type: Return Inspection | Result: Unsatisfactory | Score: 20 | Grade: 2 |
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Date: 2015-06-12 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 53 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 3200 - Insects, rodents, animals not present; entrance controlled. - blue (Violation Points 3) : 3700 - In-use utensils properly stored - red (Violation Points 25) : 0400 - Hands washed as required - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Date: 2014-10-14 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 18 | Grade: 2 |
Violations:
- blue (Violation Points 3) : 3000 - Proper thawing methods used - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
Business Name | Street Address | Last Inspection |
---|---|---|
WOODINVILLE WHISKEY CO | 14509 Woodinville-redmond Rd Ne, Woodinville, WA 98072 | 2017-06-02 |
COLUMBIA WINERY | 14030 Ne 145th St, Woodinville, WA 98072 | 2017-12-06 |
COLUMBIA WINERY | 14030 Ne 145th St, Woodinville, WA 98072 | 2017-08-04 |
NOVELTY HILL WINERY | 14710 Woodinville-redmond Rd, Woodinville, WA 98072 | 2017-12-06 |
JM CELLARS | 14404 137th Pl Ne, Woodinville, WA 98072 | 2017-11-17 |
BARKING FROG RESTAURANT | 14580 Ne 145th St, Woodinville, WA 98072 | 2017-12-01 |
WILLOWS LODGE | 14580 Ne 145th St, Woodinville, WA 98072 | 2017-12-01 |
WILLOWS LODGE | 14580 Ne 145th St, Woodinville, WA 98072 | 2017-12-01 |
CHATEAU ST MICHELLE - BANQUET KITCHEN | 14111 Ne 145th St, Woodinville, WA 98072 | 2017-11-17 |
CHATEAU STE MICHELLE WINERY | 14111 Ne 145th St, Woodinville, WA 98072 | 2017-11-17 |
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Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.