MORENO MEXICAN FOOD (KC242)
Address: 6562 5th Ave S, Seattle, WA 98108
MORENO MEXICAN FOOD (KC242) (Business# PR0083206) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is October 10, 2017.
Business Overview
| Business ID | PR0083206 |
| Name | MORENO MEXICAN FOOD (KC242) |
| Business Name | MORENO MEXICAN FOOD (KC242) |
| Program Name | MORENO MEXICAN FOOD @ 551 S MICHIGAN ST SEATTLE 98108 |
| Address |
6562 5th Ave S Seattle WA 98108 |
| City | SEATTLE |
| Phone | (206) 941-9685 |
| Description | Mobile Food Unit - Risk Category III |
| Last Inspection Date | 2017-10-10 |
| Score | 15 |
| Inspection Result | Unsatisfactory |
Inspection Results
| Date: 2017-10-10 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | |
|
Violations:
- red (Violation Points 15) : 0800 - Water supply, ice from approved source |
||||
| Date: 2017-07-27 | Type: Return Inspection | Result: Unsatisfactory | Score: 25 | |
|
Violations:
- red (Violation Points 25) : 1600 - Proper cooling procedure |
||||
| Date: 2017-06-27 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 40 | |
|
Violations:
- blue (Violation Points 5) : 4500 - Sewage, waste water properly disposed - red (Violation Points 25) : 1600 - Proper cooling procedure - red (Violation Points 10) : 0900 - Proper washing of fruits and vegetables |
||||
| Date: 2017-03-07 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2016-11-15 | Type: Return Inspection | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2016-10-27 | Type: Return Inspection | Result: Unsatisfactory | Score: 10 | |
|
Violations:
- red (Violation Points 10) : 2600 - Compliance with risk control plans, variances, plan of operation; valid permit; appr procedur |
||||
| Date: 2016-10-12 | Type: Return Inspection | Result: Unsatisfactory | Score: 60 | |
|
Violations:
- red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... - red (Violation Points 10) : 2600 - Compliance with risk control plans, variances, plan of operation; valid permit; appr procedur - red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees) |
||||
| Date: 2016-09-19 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 65 | |
|
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - red (Violation Points 10) : 2600 - Compliance with risk control plans, variances, plan of operation; valid permit; appr procedur - red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees) - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
||||
| Date: 2016-05-04 | Type: Consultation/Education - Field | Result: Complete | Score: 65 | |
|
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 25) : 1600 - Proper cooling procedure - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
||||
| Date: 2015-12-22 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | |
|
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated |
||||
| Date: 2015-08-24 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2015-05-28 | Type: Return Inspection | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2015-04-29 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 35 | |
|
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
||||
| Date: 2014-11-12 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | |
|
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... |
||||
| Date: 2014-08-18 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2014-02-10 | Type: Return Inspection | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2014-02-06 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | |
|
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities |
||||
Office Location
| Street Address | 6562 5TH AVE S |
| City | SEATTLE |
| Zip | 98108 |
Entities with the same location
| Business Name | Street Address | Last Inspection |
|---|---|---|
| TAQUERIA LOS POTRILLOS #2 | 6562 5th Ave S, Seattle, WA 98108 | 2017-11-16 |
Competitor
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| CHILOLOS TACOS (KC589) | 6538 4th Ave S, Seattle, WA 98108 | 2017-10-25 |
| KATSU BURGER | 6538 4th Ave S, Seattle, WA 98108 | 2017-10-24 |
| RED HOUSE | 6538 4th Ave S, Seattle, WA 98108 | 2017-10-10 |
| RIZZO STEAKS | 6538 4th Ave S, Seattle, WA 98108 | 2017-10-10 |
| MICKEY'S SPORTS BAR | 6601 E Marginal Way S, Seattle, WA 98108 | 2018-01-09 |
| DIVINE DECADENCE ESPRESSO | 551 S Michigan St, Seattle, WA 98108 | 2018-01-04 |
| MICHIGAN ST 76 | 551 S Michigan St, Seattle, WA 98108 | 2018-01-04 |
| COUNTERBALANCE BREWING COMPANY | 503 S Michigan St Ste B, Seattle, WA 98108 | 2017-11-29 |
| MIKOU TERIYAKI | 6519 4th Ave S, Seattle, WA 98108 | 2017-10-25 |
| I LUV TERIYAKI | 6500 4th Ave S, Seattle, WA 98108 | 2017-10-19 |
Improve Information
Please comment or provide details below to improve the information on MORENO MEXICAN FOOD (KC242).
Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.