CASTILLOS SUPERMARKET
Address: 10426 16th Ave Sw, Seattle, WA 98146
CASTILLOS SUPERMARKET (Business# PR0081474) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is July 19, 2017.
Business Overview
| Business ID | PR0081474 |
| Name | CASTILLOS SUPERMARKET |
| Business Name | CASTILLOS SUPERMARKET |
| Program Name | CASTILLOS SUPERMARKET |
| Address |
10426 16th Ave Sw Seattle WA 98146 |
| City | SEATTLE |
| Description | Seating 0-12 - Risk Category III |
| Last Inspection Date | 2017-07-19 |
| Grade | 3 |
| Inspection Result | Satisfactory |
Inspection Results
| Date: 2017-07-19 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 3 | |
| Violations: None | ||||
| Date: 2017-07-19 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 3 |
|
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2017-04-10 | Type: Consultation/Education - Field | Result: Complete | Grade: 3 | |
| Violations: None | ||||
| Date: 2017-01-25 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 3 |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 25) : 1600 - Proper cooling procedure |
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| Date: 2016-10-10 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 3 |
|
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
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| Date: 2016-06-29 | Type: Consultation/Education - Field | Result: Complete | Grade: 3 | |
| Violations: None | ||||
| Date: 2016-05-04 | Type: Return Inspection | Result: Satisfactory | Grade: 3 | |
| Violations: None | ||||
| Date: 2016-03-09 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 3 |
|
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2015-12-28 | Type: Return Inspection | Result: Satisfactory | Grade: 3 | |
| Violations: None | ||||
| Date: 2015-12-10 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 65 | Grade: 3 |
|
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... - red (Violation Points 25) : 1600 - Proper cooling procedure - red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees) |
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| Date: 2015-07-07 | Type: Consultation/Education - Field | Result: Complete | Grade: 3 | |
| Violations: None | ||||
| Date: 2015-02-25 | Type: Return Inspection | Result: Satisfactory | Grade: 3 | |
| Violations: None | ||||
| Date: 2015-02-11 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 60 | Grade: 3 |
|
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated - red (Violation Points 15) : 2000 - Proper reheating procedures for hot holding - red (Violation Points 25) : 1600 - Proper cooling procedure - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2014-09-16 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 3 |
|
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2014-06-18 | Type: Consultation/Education - Field | Result: Complete | Grade: 3 | |
| Violations: None | ||||
| Date: 2014-01-30 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 3 |
|
Violations:
- red (Violation Points 25) : 1600 - Proper cooling procedure |
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| Date: 2013-10-07 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 3 | |
| Violations: None | ||||
| Date: 2013-05-21 | Type: Consultation/Education - Field | Result: Complete | Grade: 3 | |
| Violations: None | ||||
| Date: 2013-02-04 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 3 |
|
Violations:
- red (Violation Points 30) : 1600 - Proper cooling procedure |
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| Date: 2012-09-06 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 3 | |
| Violations: None | ||||
| Date: 2012-05-23 | Type: Consultation/Education - Field | Result: Complete | Grade: 3 | |
| Violations: None | ||||
Office Location
| Street Address | 10426 16TH AVE SW |
| City | SEATTLE |
| Zip | 98146 |
Entities with the same location
| Business Name | Street Address | Last Inspection |
|---|---|---|
| CASTILLOS SUPERMARKET | 10426 16th Ave Sw, Seattle, WA 98146 | 2017-09-28 |
| PA'L ANTOJO "EL MALECON" | 10426 16th Ave Sw, Seattle, WA 98146 | 2016-06-29 |
Competitor
Restaurants with the same business name
| Business Name | Street Address | Last Inspection |
|---|---|---|
| CASTILLOS SUPERMARKET | 10426 16th Ave Sw, Seattle, WA 98146 | 2017-09-28 |
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| SUBWAY #17418 | 10406 16th Ave Sw, Seattle, WA 98146 | 2018-01-24 |
| SEATTLE LOTUS VEGETARIAN RESTAURANT | 10439 16th Ave Sw Ste A, Seattle, WA 98146 | 2018-01-23 |
| LITTLE CAESARS PIZZA | 10439 16th Ave Sw, Seattle, WA 98146 | 2018-01-11 |
| PIZZA HUT #13899 | 1517 Sw 104th St, Seattle, WA 98146 | 2017-06-19 |
| ASSAD BARAGZAI 206-852-0642 | 10439 16th Ave Sw, Seattle, WA 98146 | 0000-00-00 |
| TAI MAP | 10422 16th Ave Sw, Seattle, WA 98146 | 0000-00-00 |
| SUPER SAVER FOODS | 10616 16th Ave Sw, Seattle, WA 98146 | 2017-11-09 |
| VIVA MEXICO #2 | 10601 S 16th Ave Sw, Seattle, WA 98146 | 2017-10-31 |
| WHITE CENTER PIZZA & SPAGHETTI | 10231 16th Ave Sw, Seattle, WA 98146 | 2017-10-03 |
| WHITE CENTER EAGLES | 10452 15th Ave Sw, Seattle, WA 98146 | 2017-09-25 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.