PABLA PUNJABI CUISINE (Business# PR0080348) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is October 19, 2017.
Business ID | PR0080348 |
Name | PABLA PUNJABI CUISINE |
Business Name | PABLA PUNJABI CUISINE |
Program Name | PABLA PUNJABI CUISINE |
Address |
999 3rd Ave #9 Seattle WA 98104 |
City | SEATTLE |
Phone | (206) 767-5559 |
Description | Seating 13-50 - Risk Category III |
Last Inspection Date | 2017-10-19 |
Grade | 1 |
Inspection Result | Complete |
Date: 2017-10-19 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2017-04-04 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2017-01-04 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2016-10-24 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 10 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3100 - Proper labeling, signage - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer |
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Date: 2016-06-08 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2015-09-25 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3200 - Insects, rodents, animals not present; entrance controlled. |
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Date: 2015-04-27 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2014-11-04 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2014-06-30 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2014-02-24 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2013-11-21 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2013-06-27 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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Date: 2013-02-05 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 15 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 5) : 2900 - Adequate equipment for temperature control - blue (Violation Points 5) : 3100 - Proper labeling, signage |
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Date: 2012-10-30 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored - red (Violation Points 5) : 0200 - Food Worker Cards current for all food... |
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Date: 2012-04-16 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2012-01-31 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 5) : 3100 - Proper labeling, signage - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored - red (Violation Points 5) : 0200 - Food Worker Cards current for all food... |
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Date: 2011-10-25 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... |
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Date: 2011-06-16 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 18 | Grade: 1 |
Violations:
- blue (Violation Points 3) : 3900 - Single use and single service articles properly... - blue (Violation Points 5) : 3300 - Potential food contamination prevented during ... - red (Violation Points 10) : 2500 - Toxic substances properly identified,... |
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Date: 2010-08-10 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None |
Business Name | Street Address | Last Inspection |
---|---|---|
HOMEGROWN | 999 3rd Ave Ste 2, Seattle, WA 98104 | 2018-01-10 |
METROPOLITAN GRILL | 820 2nd Ave, Seattle, WA 98104 | 2018-01-08 |
ATLANTIC STREET PIZZA | 999 3rd Ave, Seattle, WA 98104 | 2017-10-19 |
PITA EXPRESS | 901 3rd Ave, Seattle, WA 98104 | 2017-09-25 |
SISTER'S Cafe I | 999 3rd Ave #10, Seattle, WA 98104 | 2017-09-25 |
SOUND SOUPS | 999 3rd Ave, Seattle, WA 98104 | 2017-09-25 |
JOY BENTO | 214 Madison St, Seattle, WA 98104 | 2017-06-16 |
STARBUCKS COFFEE #3347 | 999 3rd Ave, Seattle, WA 98104 | 2017-06-16 |
BARTELL DRUGS #61 | 900 4th Ave, Seattle, WA 98104 | 2018-01-23 |
JOELLES CAFE | 1001 4th Ave #510, Seattle, WA 98104 | 2018-01-23 |
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Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.