HARD ROCK CAFE
Address: 114 Pike St, Seattle, WA 98101
HARD ROCK CAFE (Business# PR0079781) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is January 23, 2018.
Business Overview
| Business ID | PR0079781 |
| Name | HARD ROCK CAFE |
| Business Name | HARD ROCK CAFE |
| Program Name | HARD ROCK CAFE, 1st Floor |
| Address |
114 Pike St Seattle WA 98101 |
| City | SEATTLE |
| Phone | (407) 445-7625 |
| Description | Seating 151-250 - Risk Category III |
| Last Inspection Date | 2018-01-23 |
| Grade | 2 |
| Inspection Result | Satisfactory |
Inspection Results
| Date: 2018-01-23 | Type: Return Inspection | Result: Satisfactory | Grade: 2 | |
| Violations: None | ||||
| Date: 2018-01-05 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 50 | Grade: 2 |
|
Violations:
- red (Violation Points 15) : 1300 - Food contact surfaces and utensils used for raw meat thoroughly cleaned and sanitized. no .. - red (Violation Points 25) : 0500 - Proper barriers used to prevent bare hand contact with ready to eat foods. - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2017-03-09 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 2 |
|
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2016-05-18 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
| Violations: None | ||||
| Date: 2015-07-01 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
| Violations: None | ||||
| Date: 2015-02-12 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 83 | Grade: 2 |
|
Violations:
- blue (Violation Points 3) : 3700 - In-use utensils properly stored - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 25) : 1600 - Proper cooling procedure - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 25) : 1800 - Proper cooking time and temperature; proper use of non-continuous cooking |
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| Date: 2014-12-11 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2014-04-21 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 23 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 3) : 3000 - Proper thawing methods used - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2013-10-10 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2013-04-16 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 17 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2012-11-16 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2012-06-18 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
| Violations: None | ||||
| Date: 2012-02-15 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... |
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| Date: 2011-11-28 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2011-05-17 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Office Location
| Street Address | 114 PIKE ST |
| City | SEATTLE |
| Zip | 98101 |
Entities with the same location
| Business Name | Street Address | Last Inspection |
|---|---|---|
| HARD ROCK CAFE | 114 Pike St, Seattle, WA 98101 | 2017-03-09 |
Competitor
Restaurants with the same business name
| Business Name | Street Address | Last Inspection |
|---|---|---|
| HARD ROCK CAFE | 114 Pike St, Seattle, WA 98101 | 2017-03-09 |
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| SEATTLE COFFEE WORKS | 107 Pike St, Seattle, WA 98101 | 2018-01-25 |
| STARBUCKS COFFEE CORP. | 102 Pike St, Seattle, WA 98101 | 2018-01-23 |
| CAN CAN | 94 Pike St, Seattle, WA 98101 | 2018-01-20 |
| LUDI'S RESTAURANT AND LOUNGE | 200 Pike St, Seattle, WA 98101 | 2017-12-14 |
| RADIATOR WHISKEY | 94 Pike St #32, Seattle, WA 98101 | 2017-12-13 |
| SUBWAY #29343 | 106 Pike St, Seattle, WA 98101 | 2017-12-13 |
| WILD FISH POKE | 94-a Pike St, Seattle, WA 98101 | 2017-12-08 |
| MATT'S IN THE MARKET | 94 Pike St, Seattle, WA 98101 | 2017-02-10 |
| STORYVILLE COFFEE COMPANY | 94 Pike St #34, Seattle, WA 98101 | 2017-02-09 |
| CRUMPET SHOP, THE | 1503 1st Ave, Seattle, WA 98101 | 2017-01-26 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.