VERMILLION
Address: 1508 11th Ave, Seattle, WA 98122
VERMILLION (Business# PR0077356) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is January 18, 2018.
Business Overview
| Business ID | PR0077356 |
| Name | VERMILLION |
| Business Name | VERMILLION |
| Program Name | VERMILLION |
| Address |
1508 11th Ave Seattle WA 98122 |
| City | SEATTLE |
| Phone | (206) 709-9797 |
| Description | Seating 13-50 - Risk Category III |
| Last Inspection Date | 2018-01-18 |
| Score | 10 |
| Grade | 2 |
| Inspection Result | Unsatisfactory |
Inspection Results
| Date: 2018-01-18 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 2 |
|
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2017-08-18 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2017-03-14 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 2 |
|
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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| Date: 2016-09-30 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2016-07-26 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 8 | Grade: 2 |
|
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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| Date: 2016-03-15 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 33 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 3100 - Proper labeling, signage - blue (Violation Points 3) : 3900 - Single use and single service articles properly... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2015-08-11 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 16 | Grade: 2 |
|
Violations:
- blue (Violation Points 3) : 4700 - Garbage, refuse properly disposed; facilities... - blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2015-03-17 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 10 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer |
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| Date: 2014-12-02 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2014-08-27 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 12 | Grade: 2 |
|
Violations:
- blue (Violation Points 2) : 4900 - Adequate ventilation; lighting; designated area... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2014-02-18 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 31 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 3) : 3600 - Proper eating, tasting, drinking, or tobacco use - blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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| Date: 2013-09-17 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2013-05-16 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
| Violations: None | ||||
| Date: 2013-01-09 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
| Violations: None | ||||
| Date: 2012-09-11 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
Office Location
| Street Address | 1508 11TH AVE |
| City | SEATTLE |
| Zip | 98122 |
Competitor
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| CAFE PETTIROSSO | 1101 E Pike St, Seattle, WA 98122 | 2018-01-24 |
| BARCA | 1510 11th Ave, Seattle, WA 98122 | 2018-01-18 |
| GRIM'S | 1512 11th Ave, Seattle, WA 98122 | 2018-01-18 |
| QUEER BAR | 1518 11th Ave, Seattle, WA 98122 | 2018-01-18 |
| MARMITE | 1424 11th Ave #a, Seattle, WA 98122 | 2018-01-16 |
| BAI TONG THAI STREET CAFE | 1121 E Pike St, Seattle, WA 98122 | 2017-12-08 |
| WILDROSE | 1021 E Pike St, Seattle, WA 98122 | 2017-11-28 |
| KURT FARM SHOP | 1424 11th Ave Ste C2, Seattle, WA 98122 | 2017-11-22 |
| BAR FERD'NAND | 1424 11th Ave, Seattle, WA 98122 | 2017-11-07 |
| UNICORN BAR & RESTAURANT | 1118 E Pike St, Seattle, WA 98122 | 2017-11-02 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.