AFC SUSHI @ PCC REDMOND 12 (Business# PR0072059) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is October 27, 2017.
Business ID | PR0072059 |
Name | AFC SUSHI @ PCC REDMOND 12 |
Business Name | AFC SUSHI @ PCC REDMOND 12 |
Program Name | AFC SUSHI @ PCC REDMOND 12 |
Address |
11435 Avondale Rd Ne Redmond WA 98052 |
City | REDMOND |
Description | Seating 0-12 - Risk Category III |
Last Inspection Date | 2017-10-27 |
Inspection Result | Complete |
Date: 2017-10-27 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2017-02-14 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2016-01-20 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2015-09-09 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | |
Violations:
- red (Violation Points 5) : 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish |
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Date: 2015-02-12 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2014-11-14 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer |
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Date: 2014-05-16 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | |
Violations:
- red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... - red (Violation Points 25) : 1600 - Proper cooling procedure |
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Date: 2013-12-02 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | |
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) - red (Violation Points 5) : 0100 - PIC certified by accredited program or compliance with code, or correct answers - red (Violation Points 5) : 2300 - Proper Consumer Advisory posted for raw ... - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... |
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Date: 2013-04-23 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | |
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2012-12-15 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | |
Violations:
- blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and... - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored - red (Violation Points 5) : 1200 - Proper shellfish identification; proper parasit... |
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Date: 2012-08-02 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2011-12-23 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | |
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2011-01-24 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | |
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... |
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Date: 2010-12-06 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2010-03-05 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | |
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food... |
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Date: 2009-09-11 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 10) : 2500 - Toxic substances properly identified,... |
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Date: 2009-05-11 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2009-02-05 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | |
Violations:
- red (Violation Points 30) : 1600 - Proper cooling procedure |
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Date: 2008-09-26 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | |
Violations:
- red (Violation Points 25) : No room temperature storage; proper use of time... |
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Date: 2008-05-30 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None |
Business Name | Street Address | Last Inspection |
---|---|---|
PCC NATURAL MARKET | 11435 Avondale Rd, Redmond, WA 98052 | 2017-10-27 |
PCC NATURAL MARKET | 11435 Avondale Rd, Redmond, WA 98052 | 2017-10-27 |
SUBWAY #27192 | 11523 Avondale Rd Ne, Redmond, WA 98052 | 2017-10-26 |
STARBUCKS COFFEE #9938 | 11523 Avondale Rd Bldg B, Redmond, WA 98052 | 2017-10-24 |
GARLIC JIM'S | 11523 Avondale Rd Ne Ste 111, Redmond, WA 98052 | 2017-09-27 |
APPLE TERIYAKI | 11523 Avondale Rd Ne, Redmond, WA 98052 | 2017-08-08 |
JAVA JUNCTION | 11442 Avondale Rd Ne, Redmond, WA 98052 | 2017-03-10 |
PCC NATURAL MARKET | 11435 Avondale Rd, Redmond, WA 98052 | 2017-02-14 |
JACKSONS #620 | 11520 Avondale Rd Ne, Redmond, WA 98052 | 2017-09-27 |
REDMOND EAGLES #3324 | 11440 Avondale Rd, Redmond, WA 98052 | 2017-05-15 |
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Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.