SUBWAY #27192


Address: 11523 Avondale Rd Ne, Redmond, WA 98052

SUBWAY #27192 (Business# PR0071410) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is October 26, 2017.

Business Overview

Business ID PR0071410
Name SUBWAY #27192
Business Name SUBWAY #27192
Program Name SUBWAY #27192
Address 11523 Avondale Rd Ne
Redmond
WA 98052
City REDMOND
Description Seating 13-50 - Risk Category III
Last Inspection Date 2017-10-26
Grade 1
Inspection Result Complete

Inspection Results

Date: 2017-10-26 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None
Date: 2017-09-27 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 1
Violations: None
Date: 2017-03-01 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 1
Violations: None
Date: 2016-11-23 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 15 Grade: 1
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2016-06-21 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 1
Violations: None
Date: 2015-12-09 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 15 Grade: 1
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained
Date: 2015-01-06 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 10 Grade: 1
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2014-10-21 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 25 Grade: 1
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
- red (Violation Points 10) : 0600 - Adequate handwashing facilities
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained
Date: 2014-01-14 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 20 Grade: 1
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained
Date: 2013-04-10 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 15 Grade: 1
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2012-12-15 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 35 Grade: 1
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities
- red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than 130 degrees F )
Date: 2012-04-12 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 10 Grade: 1
Violations:
- red (Violation Points 5) : 2200 - Accurate thermometer provided and used ...
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F)
Date: 2011-12-12 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 10 Grade: 1
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food...
Date: 2011-03-10 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 35 Grade: 1
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control
- red (Violation Points 15) : 0400 - Hands washed as required
- red (Violation Points 10) : 0600 - Adequate handwashing facilities
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F)
Date: 2010-10-18 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 30 Grade: 1
Violations:
- red (Violation Points 15) : 2000 - Proper reheating procedures for hot holding
- red (Violation Points 15) : 0400 - Hands washed as required
Date: 2010-05-06 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None

Office Location

Street Address 11523 AVONDALE RD NE
City REDMOND
Zip 98052

Entities with the same location

Business Name Street Address Last Inspection
APPLE TERIYAKI 11523 Avondale Rd Ne, Redmond, WA 98052 2017-08-08

Competitor

Nearby restaurants

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AFC SUSHI @ PCC REDMOND 12 11435 Avondale Rd Ne, Redmond, WA 98052 2017-10-27
PCC NATURAL MARKET 11435 Avondale Rd, Redmond, WA 98052 2017-10-27
PCC NATURAL MARKET 11435 Avondale Rd, Redmond, WA 98052 2017-10-27
STARBUCKS COFFEE #9938 11523 Avondale Rd Bldg B, Redmond, WA 98052 2017-10-24
GARLIC JIM'S 11523 Avondale Rd Ne Ste 111, Redmond, WA 98052 2017-09-27
JACKSONS #620 11520 Avondale Rd Ne, Redmond, WA 98052 2017-09-27
PCC NATURAL MARKET 11435 Avondale Rd, Redmond, WA 98052 2017-02-14
REDMOND EAGLES #3324 11440 Avondale Rd, Redmond, WA 98052 2017-05-15
JAVA JUNCTION 11442 Avondale Rd Ne, Redmond, WA 98052 2017-03-10
AVONDALE FOOD CENTER 11448 Avondale Rd, Redmond, WA 98052 2017-03-01

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Dataset Information

Data Provider Public Health – Seattle & King County
Jurisdiction King County, Washington

This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.

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