ORGANIC JUICE BAR & GYROS


Address: 229 S 4th Pl #b, Renton, WA 98057

ORGANIC JUICE BAR & GYROS (Business# PR0071979) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is October 26, 2017.

Business Overview

Business ID PR0071979
Name ORGANIC JUICE BAR & GYROS
Business Name ORGANIC JUICE BAR & GYROS
Program Name ORGANIC JUICE BAR & GYROS
Address 229 S 4th Pl #b
Renton
WA 98057
City RENTON
Phone (206) 786-8942
Description Seating 13-50 - Risk Category III
Last Inspection Date 2017-10-26
Grade 2
Inspection Result Satisfactory

Inspection Results

Date: 2017-10-26 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 2
Violations: None
Date: 2017-05-01 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 25 Grade: 2
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
- red (Violation Points 10) : 0600 - Adequate handwashing facilities
Date: 2016-12-21 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 24 Grade: 2
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,...
- blue (Violation Points 2) : 4900 - Adequate ventilation; lighting; designated area...
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F)
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained
Date: 2016-07-05 Type: Return Inspection Result: Satisfactory Grade: 2
Violations: None
Date: 2016-06-13 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 79 Grade: 2
Violations:
- blue (Violation Points 5) : 4500 - Sewage, waste water properly disposed
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,...
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- blue (Violation Points 2) : 4900 - Adequate ventilation; lighting; designated area...
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained
- red (Violation Points 5) : 2200 - Accurate thermometer provided and used ...
- red (Violation Points 10) : 2500 - Toxic substances properly identified,...
- red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated
- red (Violation Points 25) : 1900 - No room temperature storage; proper use of time...
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)

Office Location

Street Address 229 S 4TH PL #B
City RENTON
Zip 98057

Competitor

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Improve Information

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Dataset Information

Data Provider Public Health – Seattle & King County
Jurisdiction King County, Washington

This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.

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