SAIGON RESTAURANT, LLC
Address: 1016 Madison St, Seattle, WA 98104
SAIGON RESTAURANT, LLC (Business# PR0068155) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is July 3, 2017.
Business Overview
| Business ID | PR0068155 |
| Name | SAIGON RESTAURANT, LLC |
| Business Name | SAIGON RESTAURANT, LLC |
| Program Name | SAIGON RESTAURANT, LLC |
| Address |
1016 Madison St Seattle WA 98104 |
| City | SEATTLE |
| Phone | (206) 292-5822 |
| Description | Seating 13-50 - Risk Category III |
| Last Inspection Date | 2017-07-03 |
| Score | 25 |
| Grade | 2 |
| Inspection Result | Unsatisfactory |
Inspection Results
| Date: 2017-07-03 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 2 |
|
Violations:
- red (Violation Points 25) : 1600 - Proper cooling procedure |
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| Date: 2017-04-21 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 2 |
|
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2016-09-23 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
| Violations: None | ||||
| Date: 2016-05-17 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2015-12-11 | Type: Return Inspection | Result: Unsatisfactory | Score: 25 | Grade: 2 |
|
Violations:
- red (Violation Points 25) : 1600 - Proper cooling procedure |
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| Date: 2015-10-13 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 35 | Grade: 2 |
|
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 25) : 1600 - Proper cooling procedure |
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| Date: 2015-03-30 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 2 |
|
Violations:
- red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
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| Date: 2014-10-06 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2014-07-22 | Type: Return Inspection | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2014-06-10 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 35 | Grade: 2 |
|
Violations:
- red (Violation Points 25) : 1600 - Proper cooling procedure - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2014-02-26 | Type: Return Inspection | Result: Satisfactory | Grade: 2 | |
| Violations: None | ||||
| Date: 2014-01-28 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 55 | Grade: 2 |
|
Violations:
- red (Violation Points 25) : 0400 - Hands washed as required - red (Violation Points 25) : 1600 - Proper cooling procedure - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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| Date: 2013-09-24 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
| Violations: None | ||||
| Date: 2013-04-03 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
| Violations: None | ||||
| Date: 2012-10-01 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored |
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| Date: 2012-03-19 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2012-01-03 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
| Violations: None | ||||
| Date: 2011-08-23 | Type: Return Inspection | Result: Satisfactory | Grade: 2 | |
| Violations: None | ||||
| Date: 2011-08-09 | Type: Return Inspection | Result: Unsatisfactory | Grade: 2 | |
| Violations: None | ||||
| Date: 2011-07-29 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 55 | Grade: 2 |
|
Violations:
- red (Violation Points 5) : 1500 - Proper handling of pooled eggs - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... - red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than 130 degrees F ) |
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| Date: 2011-05-13 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2011-01-26 | Type: Return Inspection | Result: Satisfactory | Grade: 2 | |
| Violations: None | ||||
| Date: 2011-01-15 | Type: Return Inspection | Result: Unsatisfactory | Score: 40 | Grade: 2 |
|
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Office Location
| Street Address | 1016 MADISON ST |
| City | SEATTLE |
| Zip | 98104 |
Competitor
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| ITALIAN FAMILY PIZZA | 1028 Madison St, Seattle, WA 98104 | 2017-10-19 |
| THAI STAR RESTAURANT | 1007 Boren Ave, Seattle, WA 98104 | 2017-08-31 |
| UNIVERSITY CLUB | 1004 Boren Ave, Seattle, WA 98104 | 2017-08-07 |
| SUGAR BAKERY & CAFE | 1014 Madison St, Seattle, WA 98104 | 2017-06-30 |
| YOSHINO TERIYAKI | 1010 Madison St, Seattle, WA 98104 | 2017-06-30 |
| 206BURGERCOMPANY | 1000 Madison St, Seattle, WA 98104 | 2017-05-26 |
| ZAKI MEDITERRANEAN GRILL | 1009 Boren Ave, Seattle, WA 98104 | 2017-03-22 |
| PLAZA SELECT FOODS | 1024 Madison St, Seattle, WA 98104 | 2017-03-09 |
| HIDEOUT, THE | 1005 Boren Ave, Seattle, WA 98104 | 2017-02-22 |
| MOHAI CAFE | 860 Terry Ave, Seattle, WA 98109 | 2017-11-16 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.