SAM'S TAVERN
Address: 1024 E Pike St, Seattle, WA 98122
SAM'S TAVERN (Business# PR0067150) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is November 28, 2017.
Business Overview
| Business ID | PR0067150 |
| Name | SAM'S TAVERN |
| Business Name | SAM'S TAVERN |
| Program Name | SAM'S TAVERN |
| Address |
1024 E Pike St Seattle WA 98122 |
| City | SEATTLE |
| Description | Seating 51-150 - Risk Category III |
| Last Inspection Date | 2017-11-28 |
| Score | 5 |
| Grade | 2 |
| Inspection Result | Satisfactory |
Inspection Results
| Date: 2017-11-28 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer |
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| Date: 2017-07-03 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2017-03-27 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 2 |
|
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2016-11-23 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2016-07-11 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 2 |
|
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2016-03-14 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 10) : 2500 - Toxic substances properly identified,... |
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| Date: 2015-08-20 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2015-06-01 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 3200 - Insects, rodents, animals not present; entrance controlled. - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2015-02-27 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 8 | Grade: 2 |
|
Violations:
- blue (Violation Points 3) : 3700 - In-use utensils properly stored - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized |
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| Date: 2014-09-02 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2014-05-09 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 35 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 25) : 0500 - Proper barriers used to prevent bare hand contact with ready to eat foods. - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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| Date: 2014-02-03 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 35 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... - blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - red (Violation Points 25) : 0400 - Hands washed as required |
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| Date: 2013-10-21 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2013-06-11 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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| Date: 2013-02-13 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... |
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| Date: 2012-12-21 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
Office Location
| Street Address | 1024 E Pike ST |
| City | SEATTLE |
| Zip | 98122 |
Competitor
Restaurants with the same business name
| Business Name | Street Address | Last Inspection |
|---|---|---|
| SAM'S TAVERN | 400 9th Ave N, Seattle, WA 98109 | 2017-12-04 |
| SAM'S TAVERN | 15740 Redmond Way, Redmond, WA 98052 | 2017-08-23 |
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| CAFFE VITA COFFEE ROASTING COMPANY | 1005 E Pike St, Seattle, WA 98122 | 2018-01-24 |
| LOST LAKE CAFE & LOUNGE | 1505 10th Ave, Seattle, WA 98122 | 2018-01-17 |
| IKINA SUSHI | 918 E Pike St, Seattle, WA 98122 | 2017-12-13 |
| ODD FELLOWS | 1525 10th Ave, Seattle, WA 98122 | 2017-11-30 |
| WILDROSE | 1021 E Pike St, Seattle, WA 98122 | 2017-11-28 |
| LITTLE ODDFELLOWS | 1521 10th Ave, Seattle, WA 98122 | 2017-10-31 |
| CHA CHA LOUNGE | 1013 E Pike St, Seattle, WA 98122 | 2017-10-27 |
| BIG MARIO'S NEW YORK STYLE PIZZA | 1011 E Pike St, Seattle, WA 98122 | 2017-10-13 |
| POQUITO'S RESTAURANT & BAR | 1000 E Pike St, Seattle, WA 98122 | 2017-08-14 |
| BROADWAY CONCESSION | 2032 2nd Ave, Seattle, WA 98121 | 2017-07-21 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.