SURESHOT


Address: 4505 University Way Ne, Seattle, WA 98105

SURESHOT (Business# PR0067045) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is November 6, 2017.

Business Overview

Business ID PR0067045
Name SURESHOT
Business Name SURESHOT
Program Name SURESHOT
Address 4505 University Way Ne
Seattle
WA 98105
City SEATTLE
Phone (360) 794-4398
Description Seating 13-50 - Risk Category III
Last Inspection Date 2017-11-06
Score 20
Grade 2
Inspection Result Unsatisfactory

Inspection Results

Date: 2017-11-06 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 20 Grade: 2
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2017-04-12 Type: Routine Inspection/Field Review Result: Satisfactory Score: 5 Grade: 2
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display
Date: 2016-07-06 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 10 Grade: 2
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F)
Date: 2016-03-23 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 45 Grade: 2
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
- red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees)
- red (Violation Points 5) : 2200 - Accurate thermometer provided and used ...
Date: 2015-10-27 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 23 Grade: 2
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2015-08-17 Type: Consultation/Education - Field Result: Complete Grade: 2
Violations: None
Date: 2015-04-10 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 2
Violations: None
Date: 2014-08-05 Type: Consultation/Education - Field Result: Complete Grade: 2
Violations: None
Date: 2014-02-24 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 2
Violations: None
Date: 2013-09-19 Type: Consultation/Education - Field Result: Complete Grade: 2
Violations: None
Date: 2013-06-11 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 10 Grade: 2
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2013-01-08 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 17 Grade: 2
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,...
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,...
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food...
Date: 2012-09-18 Type: Consultation/Education - Field Result: Complete Grade: 2
Violations: None
Date: 2012-06-14 Type: Routine Inspection/Field Review Result: Satisfactory Score: 5 Grade: 2
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,...
Date: 2012-02-08 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 7 Grade: 2
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,...
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F)
Date: 2011-10-12 Type: Consultation/Education - Field Result: Complete Grade: 2
Violations: None
Date: 2011-07-06 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 13 Grade: 2
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored

Office Location

Street Address 4505 UNIVERSITY WAY NE
City SEATTLE
Zip 98105

Competitor

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Dataset Information

Data Provider Public Health – Seattle & King County
Jurisdiction King County, Washington

This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.

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