12TH AVE CAFE


Address: 775 Nw Gilman Bl C-08, Issaquah, WA 98027

12TH AVE CAFE (Business# PR0044084) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is October 2, 2017.

Business Overview

Business ID PR0044084
Name 12TH AVE CAFE
Business Name 12TH AVE CAFE
Program Name 12TH AVE CAFE
Address 775 Nw Gilman Bl C-08
Issaquah
WA 98027
City Issaquah
Phone (425) 397-5975
Description Seating 13-50 - Risk Category III
Last Inspection Date 2017-10-02
Score 25
Grade 2
Inspection Result Unsatisfactory

Inspection Results

Date: 2017-10-02 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 25 Grade: 2
Violations:
- blue (Violation Points 5) : 3200 - Insects, rodents, animals not present; entrance controlled.
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized
- red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated
- red (Violation Points 10) : 2500 - Toxic substances properly identified,...
Date: 2017-01-25 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 15 Grade: 2
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2016-12-05 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 10 Grade: 2
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F)
Date: 2016-05-10 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 10 Grade: 2
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities
Date: 2015-11-09 Type: Consultation/Education - Field Result: Complete Grade: 2
Violations: None
Date: 2015-06-17 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 5 Grade: 2
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F)
Date: 2015-03-02 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 10 Grade: 2
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2014-09-15 Type: Consultation/Education - Field Result: Complete Grade: 2
Violations: None
Date: 2014-04-15 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 15 Grade: 2
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F)
Date: 2014-01-08 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 15 Grade: 2
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer
- red (Violation Points 10) : 0600 - Adequate handwashing facilities
Date: 2013-02-06 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 5 Grade: 2
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F)
Date: 2012-12-27 Type: Consultation/Education - Field Result: Complete Grade: 2
Violations: None
Date: 2012-04-11 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 2
Violations: None
Date: 2011-11-01 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 15 Grade: 2
Violations:
- red (Violation Points 15) : 0500 - Proper methods used to prevent bare hand...
Date: 2011-05-12 Type: Consultation/Education - Field Result: Satisfactory Grade: 2
Violations: None
Date: 2011-01-25 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 2
Violations: None
Date: 2010-12-23 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 50 Grade: 2
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
- red (Violation Points 30) : 1600 - Proper cooling procedure
- red (Violation Points 10) : 2500 - Toxic substances properly identified,...
Date: 2010-04-23 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 2
Violations: None
Date: 2009-08-24 Type: Consultation/Education - Field Result: Complete Grade: 2
Violations: None
Date: 2009-05-19 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 10 Grade: 2
Violations: None

Office Location

Street Address 775 NW GILMAN BL C-08
City Issaquah
Zip 98027

Competitor

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Dataset Information

Data Provider Public Health – Seattle & King County
Jurisdiction King County, Washington

This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.

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