TERIYAKI HOUSE (Business# PR0043409) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is December 4, 2017.
Business ID | PR0043409 |
Name | TERIYAKI HOUSE |
Business Name | TERIYAKI HOUSE |
Program Name | TERIYAKI HOUSE |
Address |
1040 Stevenson Ave Enumclaw WA 98022 |
City | Enumclaw |
Phone | (253) 927-0748 |
Description | Seating 13-50 - Risk Category III |
Last Inspection Date | 2017-12-04 |
Grade | 2 |
Inspection Result | Satisfactory |
Date: 2017-12-04 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2017-01-17 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 3 | Grade: 2 |
Violations:
- blue (Violation Points 3) : 3000 - Proper thawing methods used |
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Date: 2016-10-24 | Type: Return Inspection | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2016-09-27 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 38 | Grade: 2 |
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
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Date: 2016-06-06 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 2 |
Violations:
- red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated |
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Date: 2016-02-01 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2015-11-23 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2015-07-27 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2015-04-22 | Type: Return Inspection | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2015-03-23 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 55 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 25) : 1800 - Proper cooking time and temperature; proper use of non-continuous cooking - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
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Date: 2014-10-27 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2014-06-17 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 13 | Grade: 2 |
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated |
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Date: 2014-03-10 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 2 |
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 10) : 2700 - Variance obtained for specialized processing ... - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Date: 2013-12-20 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2013-06-27 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2013-03-28 | Type: Consultation/Education - Field | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2012-08-30 | Type: Consultation/Education - Field | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2012-05-08 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 2 |
Violations:
- red (Violation Points 30) : 1600 - Proper cooling procedure |
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Date: 2011-11-01 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2011-08-12 | Type: Consultation/Education - Field | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2011-05-13 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 2 |
Violations:
- red (Violation Points 5) : 1400 - Raw meats below and away from RTE food |
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Date: 2010-11-01 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 13 | Grade: 2 |
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean |
Street Address | 1040 STEVENSON AVE |
City | Enumclaw |
Zip | 98022 |
Business Name | Street Address | Last Inspection |
---|---|---|
LITTLE CAESARS PIZZA | 1040 Stevenson Ave, Enumclaw, WA 98022 | 2017-09-15 |
Business Name | Street Address | Last Inspection |
---|---|---|
TERIYAKI HOUSE | 4957 Lakemont Bl Se, Bellevue, WA 98006 | 2017-12-05 |
Business Name | Street Address | Last Inspection |
---|---|---|
DOLLAR TREE #7045 | 1005 Stevenson Ave, Enumclaw, WA 98022 | 2018-01-11 |
DOMINO'S PIZZA | 1402 1st St, Enumclaw, WA 98022 | 2017-08-31 |
ENUMCLAW SENIOR NUTRITION PROG | 1350 Cole St, Enumclaw, WA 98022 | 2018-01-17 |
JACKSONS | 1537 Cole St, Enumclaw, WA 98022 | 2017-12-22 |
LEE RESTAURANT, THE | 1110 Griffin Ave, Enumclaw, WA 98022 | 2017-11-28 |
THE KITCHEN OF ECLAW | 1521 Cole St, Enumclaw, WA 98022 | 2017-11-13 |
AFC SUSHI @ QFC STORE #863 | 1009 Monroe St, Enumclaw, WA 98022 | 2017-10-31 |
QFC #863 | 1009 Monroe St, Enumclaw, WA 98022 | 2017-10-31 |
QFC #863 | 1009 Monroe St, Enumclaw, WA 98022 | 2017-10-31 |
QFC #863 | 1009 Monroe St, Enumclaw, WA 98022 | 2017-10-31 |
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Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.