INDIAN CURRY PALACE
Address: 17155 Southcenter Pkwy, Tukwila, WA 98188
INDIAN CURRY PALACE (Business# PR0020230) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is December 20, 2017.
Business Overview
| Business ID | PR0020230 |
| Name | INDIAN CURRY PALACE |
| Business Name | INDIAN CURRY PALACE |
| Program Name | INDIAN CURRY PALACE |
| Address |
17155 Southcenter Pkwy Tukwila WA 98188 |
| City | TUKWILA |
| Phone | (206) 575-8918 |
| Description | Seating 51-150 - Risk Category III |
| Last Inspection Date | 2017-12-20 |
| Grade | 3 |
| Inspection Result | Complete |
Inspection Results
| Date: 2017-12-20 | Type: Consultation/Education - Field | Result: Complete | Grade: 3 | |
| Violations: None | ||||
| Date: 2017-10-24 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 56 | Grade: 3 |
|
Violations:
- blue (Violation Points 5) : 3200 - Insects, rodents, animals not present; entrance controlled. - blue (Violation Points 3) : 3700 - In-use utensils properly stored - blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and... - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - red (Violation Points 25) : 1600 - Proper cooling procedure - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2017-08-14 | Type: Consultation/Education - Field | Result: Complete | Grade: 3 | |
| Violations: None | ||||
| Date: 2017-01-27 | Type: Return Inspection | Result: Satisfactory | Grade: 3 | |
| Violations: None | ||||
| Date: 2017-01-09 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 85 | Grade: 3 |
|
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 25) : 0500 - Proper barriers used to prevent bare hand contact with ready to eat foods. - red (Violation Points 5) : 1720 - Proper hot holding temperatures; between 130 degrees F to 134 degrees F - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... - red (Violation Points 25) : 1600 - Proper cooling procedure |
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| Date: 2016-08-30 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 41 | Grade: 3 |
|
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 3) : 3000 - Proper thawing methods used - red (Violation Points 25) : 1600 - Proper cooling procedure |
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| Date: 2016-08-12 | Type: Return Inspection | Result: Complete | Grade: 3 | |
| Violations: None | ||||
| Date: 2016-08-01 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 65 | Grade: 3 |
|
Violations:
- blue (Violation Points 5) : 3200 - Insects, rodents, animals not present; entrance controlled. - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - red (Violation Points 25) : 0500 - Proper barriers used to prevent bare hand contact with ready to eat foods. - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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| Date: 2015-08-04 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 60 | Grade: 3 |
|
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 25) : 1600 - Proper cooling procedure |
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Office Location
| Street Address | 17155 SOUTHCENTER PKWY |
| City | TUKWILA |
| Zip | 98188 |
Competitor
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| HABIT BURGER GRILL | 17025 Southcenter Bl, Tukwila, WA 98188 | 2018-01-22 |
| SUBWAY AT PARKWAY | 17105 Southcenter Pkwy, Tukwila, WA 98188 | 2018-01-22 |
| HAPPY TERIYAKI | 17165 Southcenter Pkwy, Tukwila, WA 98188 | 2017-12-20 |
| ARASHI RAMEN | 17045 Southcenter Pkwy, Tukwila, WA 98188 | 2017-10-25 |
| OLD SPAGHETTI FACTORY, THE | 17100 Southcenter Pkwy #160, Tukwila, WA 98188 | 2017-04-07 |
| JENNY CRAIG WEIGHT LOSS CENTRE #409 | 17125 Southcenter Pkwy, Tukwila, WA 98188 | 2017-03-15 |
| JAMBA JUICE #1099 | 17100 Southcenter Pkwy Ste #104, Tukwila, WA 98188 | 0000-00-00 |
| MAYFLOWER OF CHINA | 17005 Southcenter Pkwy, Tukwila, WA 98188 | 2018-01-22 |
| PIZZA STUDIO | 17250 Southcenter Pkwy, Tukwila, WA 98188 | 2018-01-22 |
| CHIPOTLE MEXICAN GRILL #1144 | 17250 Southcenter Pkwy, Tukwila, WA 98188 | 2018-01-19 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.