SUBWAY SANDWICHES (Business# PR0015637) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is June 5, 2017.
Business ID | PR0015637 |
Name | SUBWAY SANDWICHES |
Business Name | SUBWAY SANDWICHES |
Program Name | SUBWAY SANDWICHES |
Address |
3720 128th Av Se Ave Bellevue WA 98006 |
City | Bellevue |
Description | Seating 13-50 - Risk Category III |
Last Inspection Date | 2017-06-05 |
Score | 20 |
Grade | 2 |
Inspection Result | Unsatisfactory |
Date: 2017-06-05 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 5) : 2900 - Adequate equipment for temperature control - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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Date: 2017-02-09 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control - red (Violation Points 5) : 0100 - PIC certified by accredited program or compliance with code, or correct answers - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... |
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Date: 2016-02-19 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | Grade: 2 |
Violations:
- red (Violation Points 5) : 0100 - PIC certified by accredited program or compliance with code, or correct answers - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... |
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Date: 2015-10-09 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2015-01-27 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2014-10-29 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2014-01-23 | Type: Return Inspection | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2014-01-13 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 50 | Grade: 2 |
Violations:
- red (Violation Points 25) : 1600 - Proper cooling procedure - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2013-05-31 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2013-03-15 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 2 |
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food... |
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Date: 2012-12-11 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2012-09-21 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 2 |
Violations:
- red (Violation Points 15) : 2000 - Proper reheating procedures for hot holding |
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Date: 2012-01-09 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 2 |
Violations:
- red (Violation Points 15) : 0400 - Hands washed as required - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2011-05-06 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 2 |
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food... |
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Date: 2011-02-03 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 2 |
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 5) : 0200 - Food Worker Cards current for all food... |
Business Name | Street Address | Last Inspection |
---|---|---|
SUBWAY SANDWICHES | 305 Harrison St, Seattle, WA 98109 | 2017-12-05 |
SUBWAY SANDWICHES | 16006 Pacific Hwy S, Sea Tac, WA 98188 | 2017-11-13 |
Business Name | Street Address | Last Inspection |
---|---|---|
MUSASHI | 3720-i Factoria Bl Se I, Bellevue, WA 98006 | 2017-12-29 |
SIDELINE SPORTSBAR | 3720 128th Ave Se, Bellevue, WA 98006 | 2017-12-14 |
TAQUERIA EL GALLO DIAZ | 10410 Greenwood Ave N, Seattle, WA 98133 | 2017-11-06 |
DOMINOS PIZZA | 3710 Factoria Bl Se Ste C, Bellevue, WA 98006 | 2017-10-24 |
RESTAURANT EL TAPATIO | 3720 Factoria Bl Se, Bellevue, WA 98006 | 2017-06-21 |
STARBUCKS COFFEE #3336 | 3720 Factoria Bl Se, Bellevue, WA 98006 | 2017-06-05 |
GREEK PITA | 3700 Factoria Bl Se, Bellevue, WA 98006 | 2017-05-18 |
TASTY THAI | 3700 128th Ave Se, Bellevue, WA 98006 | 2017-02-09 |
BROWN BEAR CAR WASH | 3724 128th Ave Se, Bellevue, WA 98006 | 2017-01-23 |
JIMMY JOHN'S #2408 | 12816 Se 38th St, Bellevue, WA 98006 | 2018-01-19 |
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Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.