MARKET FRESH LLC


Address: 701 5th Ave, Seattle, WA 98104

MARKET FRESH LLC (Business# PR0011387) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is September 27, 2017.

Business Overview

Business ID PR0011387
Name MARKET FRESH LLC
Business Name MARKET FRESH LLC
Program Name MARKET FRESH
Address 701 5th Ave
Seattle
WA 98104
City Seattle
Phone (206) 449-4599
Description Seating 0-12 - Risk Category III
Last Inspection Date 2017-09-27
Grade 2
Inspection Result Complete

Inspection Results

Date: 2017-09-27 Type: Consultation/Education - Field Result: Complete Grade: 2
Violations: None
Date: 2017-05-31 Type: Routine Inspection/Field Review Result: Satisfactory Score: 5 Grade: 2
Violations:
- blue (Violation Points 5) : 2800 - Food received at proper temperature
Date: 2017-03-28 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 2
Violations: None
Date: 2016-09-15 Type: Return Inspection Result: Satisfactory Grade: 2
Violations: None
Date: 2016-09-06 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 20 Grade: 2
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
- red (Violation Points 10) : 0600 - Adequate handwashing facilities
Date: 2016-08-23 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 45 Grade: 2
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities
- red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees)
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2016-04-29 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 20 Grade: 2
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,...
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2015-12-07 Type: Consultation/Education - Field Result: Complete Grade: 2
Violations: None
Date: 2015-08-21 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 10 Grade: 2
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer
- red (Violation Points 5) : 1500 - Proper handling of pooled eggs
Date: 2015-03-20 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 2
Violations: None
Date: 2014-12-01 Type: Routine Inspection/Field Review Result: Satisfactory Score: 2 Grade: 2
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,...
Date: 2014-05-22 Type: Consultation/Education - Field Result: Complete Grade: 2
Violations: None
Date: 2014-03-14 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 23 Grade: 2
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,...
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2013-11-12 Type: Consultation/Education - Field Result: Complete Grade: 2
Violations: None
Date: 2013-06-04 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 15 Grade: 2
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained
Date: 2013-01-24 Type: Routine Inspection/Field Review Result: Satisfactory Score: 18 Grade: 2
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during ...
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored

Office Location

Street Address 701 5TH AVE
City Seattle
Zip 98104

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Competitor

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GYRO EXPRESS 701 5th Ave #110, Seattle, WA 98104 2017-09-27
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Dataset Information

Data Provider Public Health – Seattle & King County
Jurisdiction King County, Washington

This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.

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