DAYBREAK STAR KITCHEN (Business# PR0010347) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is December 1, 2017.
Business ID | PR0010347 |
Name | DAYBREAK STAR KITCHEN |
Business Name | DAYBREAK STAR KITCHEN |
Program Name | DAYBREAK STAR KITCHEN |
Address |
Discovery Park Seattle WA 98199 |
City | SEATTLE |
Description | Non-Profit Institution - Risk Category III |
Last Inspection Date | 2017-12-01 |
Inspection Result | Satisfactory |
Date: 2017-12-01 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2017-09-18 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2017-05-11 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 10 | |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... |
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Date: 2015-04-02 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2014-11-03 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2013-09-17 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2013-07-19 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | |
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... |
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Date: 2013-02-13 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | |
Violations:
- red (Violation Points 5) : 1720 - Proper hot holding temperatures; between 130 degrees F... |
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Date: 2012-09-25 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2012-05-07 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2012-01-05 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2011-10-24 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2011-05-09 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... |
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Date: 2011-02-01 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | |
Violations:
- red (Violation Points 5) : 1400 - Raw meats below and away from RTE food |
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Date: 2010-09-28 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2010-02-23 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2009-11-12 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2009-04-07 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2009-03-30 | Type: Routine Inspection/Field Review | Result: Incomplete | ||
Violations: None | ||||
Date: 2008-11-19 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2008-03-25 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | |
Violations:
- blue (Violation Points 5) : Food-contact surfaces maintained, clean, sanitized - red (Violation Points 10) : Adequate handwashing facilities |
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Date: 2008-03-21 | Type: Routine Inspection/Field Review | Result: Incomplete | ||
Violations: None | ||||
Date: 2007-12-21 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2007-05-02 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | |
Violations:
- blue (Violation Points 5) : Warewashing facilities properly installed,... |
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Date: 2006-11-21 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
Violations: None | ||||
Date: 2006-05-16 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2006-03-12 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | |
Violations:
- blue (Violation Points 5) : Proper labeling, signage |
Business Name | Street Address | Last Inspection |
---|---|---|
AFC SUSHI@ METROPOLITAN MARKET #161 | 3830 34th Ave W, Seattle, WA 98199 | 2017-11-30 |
METROPOLITAN MARKET | 3830 34th Ave W, Seattle, WA 98199 | 2017-11-30 |
METROPOLITAN MARKET | 3830 34th Ave W, Seattle, WA 98199 | 2017-11-30 |
METROPOLITAN MARKET | 3830 34th Ave W, Seattle, WA 98199 | 2017-04-19 |
DISCOVERY ESPRESSO AND JUICE | 3103 W Jameson St, Seattle, WA 98199 | 2017-12-01 |
KASPARS SPECIAL EVENTS + CATERING | 3656 34th Ave W, Seattle, WA 98199 | 2017-10-02 |
KASPARS SPECIAL EVENTS & CATERING (Additonal Space) | 3800 34th Ave W, Seattle, WA 98199 | 2017-05-26 |
NORTHWEST EVENTS & PARTIES, INC | 5300 34th Ave Nw, Seattle, WA 98107 | 2017-12-07 |
LAWTON ELEMENTARY | 4200 27th Ave W, Seattle, WA 98199 | 2017-10-04 |
7-ELEVEN STORE #2360-14360A | 3200 Nw 54th St, Seattle, WA 98107 | 2017-11-08 |
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Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.