BREAKFAST CLUB
Address: 12306 Lake City Way Ne, Seattle, WA 98125
BREAKFAST CLUB (Business# PR0008886) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is October 31, 2017.
Business Overview
| Business ID | PR0008886 |
| Name | BREAKFAST CLUB |
| Business Name | BREAKFAST CLUB |
| Program Name | BREAKFAST CLUB |
| Address |
12306 Lake City Way Ne Seattle WA 98125 |
| City | Seattle |
| Description | Seating 13-50 - Risk Category III |
| Last Inspection Date | 2017-10-31 |
| Grade | 2 |
| Inspection Result | Satisfactory |
Inspection Results
| Date: 2017-10-31 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
| Violations: None | ||||
| Date: 2017-02-13 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 10) : 2500 - Toxic substances properly identified,... - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2016-10-12 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2016-05-23 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 2 |
|
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2016-02-04 | Type: Routine Inspection/Field Review | Result: Incomplete | Grade: 2 | |
| Violations: None | ||||
| Date: 2015-08-17 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
| Violations: None | ||||
| Date: 2015-03-24 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2014-11-17 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 3 | Grade: 2 |
|
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean |
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| Date: 2014-06-30 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 13 | Grade: 2 |
|
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - red (Violation Points 10) : 2500 - Toxic substances properly identified,... |
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| Date: 2014-02-10 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2013-10-29 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2013-08-07 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 7 | Grade: 2 |
|
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer |
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| Date: 2013-03-22 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 7 | Grade: 2 |
|
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and... |
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| Date: 2012-12-14 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2012-07-17 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 2 |
|
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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| Date: 2012-03-20 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 2 | Grade: 2 |
|
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,... |
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| Date: 2011-12-08 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2011-08-23 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 27 | Grade: 2 |
|
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 5) : 3300 - Potential food contamination prevented during ... - red (Violation Points 15) : 0500 - Proper methods used to prevent bare hand... |
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| Date: 2011-04-13 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during ... |
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| Date: 2010-12-07 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2010-09-14 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 7 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... |
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Office Location
| Street Address | 12306 LAKE CITY WAY NE |
| City | Seattle |
| Zip | 98125 |
Competitor
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|---|---|---|
| BOMBAY GRILL | 12336 Lake City Way Ne, Seattle, WA 98125 | 2017-11-27 |
| JOSE'S TAQUERIA | 12334 Lake City Way Ne, Seattle, WA 98125 | 2017-10-31 |
| BACK DOOR PUB | 12330 Lake City Way Ne, Seattle, WA 98125 | 2017-03-09 |
| GARCIA'S VIDEO | 12335 Lake City Way Ne, Seattle, WA 98125 | 2017-02-02 |
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| HAMDI MARKET | 12333 Lake City Way Ne, Seattle, WA 98125 | 2017-10-31 |
| GYRO ON LAKE CITY, LLC | 12340 Lake City Way Ne, Seattle, WA 98125 | 2017-10-17 |
| DICK'S DRIVE IN | 12325 30th Ave Ne, Seattle, WA 98125 | 2017-08-15 |
| THAI ONE ON | 12343 Lake City Way Ne, Seattle, WA 98125 | 2017-08-15 |
| ROMIO'S PIZZA | 12360 Lake City Way Ne, Seattle, WA 98125 | 2017-08-14 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.