BASTYR UNIVERSITY
Address: 14500 Juanita Dr Ne, Kenmore, WA 98028
BASTYR UNIVERSITY (Business# PR0006847) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is December 6, 2017.
Business Overview
| Business ID | PR0006847 |
| Name | BASTYR UNIVERSITY |
| Business Name | BASTYR UNIVERSITY |
| Program Name | BASTYR UNIVERSITY |
| Address |
14500 Juanita Dr Ne Kenmore WA 98028 |
| City | KENMORE |
| Description | Non-Profit Institution - Risk Category III |
| Last Inspection Date | 2017-12-06 |
| Inspection Result | Complete |
Inspection Results
| Date: 2017-12-06 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2017-06-08 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | |
|
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2017-01-03 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2016-08-30 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2016-06-27 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 35 | |
|
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees) - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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| Date: 2015-01-26 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2014-10-10 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | |
|
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2013-12-12 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | |
|
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) - red (Violation Points 10) : 2600 - Compliance with risk control plans, variances, plan of operation; valid permit; appr procedur |
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| Date: 2013-03-01 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | |
|
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2012-10-15 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | |
|
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 10) : 2600 - Compliance with risk control plans, variances,... |
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| Date: 2012-01-13 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2011-02-22 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | |
|
Violations:
- blue (Violation Points 5) : 3100 - Proper labeling, signage - red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than 130 degrees F ) |
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| Date: 2010-10-13 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | |
|
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2010-02-19 | Type: Return Inspection | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2010-02-05 | Type: Return Inspection | Result: Unsatisfactory | Score: 15 | |
|
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2010-01-13 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 80 | |
|
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during ... - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Office Location
| Street Address | 14500 JUANITA DR NE |
| City | KENMORE |
| Zip | 98028 |
Competitor
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| BARTELL DRUGS #28 | 14130 Juanita Dr Ne Ste 107, Kirkland, WA 98034 | 2018-01-17 |
| BENEVOR, INC | 14130 Juanita Dr Ne #102, Kirkland, WA 98034 | 2018-01-17 |
| SUBWAY | 14130 Juanita Dr Ne, Kirkland, WA 98034 | 2018-01-17 |
| AFC SUSHI @ QFC #838 | 14130 Juanita Dr Ne, Kirkland, WA 98034 | 2017-10-30 |
| QFC #838 | 14130 Juanita Dr Ne, Kirkland, WA 98034 | 2017-10-30 |
| QFC #838 | 14130 Juanita Dr Ne, Kirkland, WA 98034 | 2017-10-30 |
| QFC #838 | 14130 Juanita Dr Ne, Kirkland, WA 98034 | 2017-10-30 |
| QFC #838 | 14130 Juanita Dr Ne, Kirkland, WA 98034 | 2017-10-30 |
| QFC #838 | 14130 Juanita Dr Ne, Kirkland, WA 98034 | 2017-10-30 |
| THAI GOLDEN BOWL | 14130 Juanita Dr Ne #109, Kirkland, WA 98034 | 2017-06-05 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.