JAY BERRY'S CAFE
Address: 16341 Se Renton Issaquah Rd, Renton, WA 98059
JAY BERRY'S CAFE (Business# PR0005581) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is February 23, 2017.
Business Overview
| Business ID | PR0005581 |
| Name | JAY BERRY'S CAFE |
| Business Name | JAY BERRY'S CAFE |
| Program Name | JAY BERRY'S CAFE |
| Address |
16341 Se Renton Issaquah Rd Renton WA 98059 |
| City | Renton |
| Description | Seating 51-150 - Risk Category III |
| Last Inspection Date | 2017-02-23 |
| Score | 5 |
| Inspection Result | Unsatisfactory |
Inspection Results
| Date: 2017-02-23 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | |
|
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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| Date: 2016-11-03 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2016-09-19 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | |
|
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2015-04-01 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | |
|
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2015-01-22 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | |
|
Violations:
- red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated - red (Violation Points 10) : 0900 - Proper washing of fruits and vegetables |
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| Date: 2014-12-29 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2014-11-05 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2014-02-21 | Type: Return Inspection | Result: Complete | ||
| Violations: None | ||||
| Date: 2014-01-27 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 55 | |
|
Violations:
- red (Violation Points 25) : 0400 - Hands washed as required - red (Violation Points 5) : 2300 - Proper Consumer Advisory posted for raw ... - red (Violation Points 25) : 1600 - Proper cooling procedure |
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| Date: 2013-08-01 | Type: Return Inspection | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2013-07-15 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 33 | |
|
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - blue (Violation Points 3) : 3700 - In-use utensils properly stored - red (Violation Points 15) : 2000 - Proper reheating procedures for hot holding - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2013-03-14 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2012-10-24 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored - blue (Violation Points 5) : 3300 - Potential food contamination prevented during ... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 5) : 1400 - Raw meats below and away from RTE food |
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| Date: 2012-04-19 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2011-12-19 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | |
|
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control - blue (Violation Points 5) : 3300 - Potential food contamination prevented during ... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 5) : 1400 - Raw meats below and away from RTE food |
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| Date: 2011-05-04 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored |
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Office Location
| Street Address | 16341 SE RENTON ISSAQUAH RD |
| City | Renton |
| Zip | 98059 |
Competitor
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| ISSAQUAH SHELL | 16300 Se Renton Issaquah Rd, Renton, WA 98059 | 2017-08-02 |
| CEDAR RIVER ESPRESSO | 16300 Renton Issaquah Rd Se, King County, WA 98059 | 2017-02-23 |
| KAMI TERIYAKI | 12636 164th Ave Se, Renton, WA 98059 | 2017-02-21 |
| DOOFER'S BAR & GRILL | 16430 Se 128th St, Renton, WA 98059 | 2017-12-11 |
| APOLLO ELEMENTARY SCHOOL | 15025 Se 117th St, Renton, WA 98059 | 2017-09-13 |
| SUBWAY #28087 | 12260 164th Ave Se #c, Renton, WA 98059 | 2017-09-11 |
| C & Y ONE STOP | 16402 Se 128th St, Renton, WA 98059 | 2017-03-20 |
| CEDAR RIVER ESPRESSO | 16402 Se 128th St, Renton, WA 98059 | 2017-03-20 |
| CROSSCO COFFEE COMPANY | 12660 164th Ave Se, Renton, WA 98059 | 2017-02-21 |
| BRIARWOOD ELEMENTARY | 17020 Se 134th St, Renton, WA 98059 | 2017-11-21 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.