PHO THU THUY (Business# PR0005062) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is January 10, 2018.
Business ID | PR0005062 |
Name | PHO THU THUY |
Business Name | PHO THU THUY |
Program Name | PHO THU THUY |
Address |
9627 15th Ave Sw Seattle WA 98106 |
City | Seattle |
Phone | (206) 762-6383 |
Description | Seating 13-50 - Risk Category III |
Last Inspection Date | 2018-01-10 |
Grade | 1 |
Inspection Result | Complete |
Date: 2018-01-10 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2017-06-13 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2017-03-20 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2017-01-10 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Date: 2016-11-09 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2016-08-31 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3200 - Insects, rodents, animals not present; entrance controlled. |
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Date: 2016-06-01 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2016-01-12 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
Violations:
- blue (Violation Points 3) : 3700 - In-use utensils properly stored - blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... |
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Date: 2015-09-17 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... |
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Date: 2015-05-27 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2015-01-20 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Date: 2014-09-04 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3200 - Insects, rodents, animals not present; entrance controlled. |
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Date: 2014-06-09 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2014-02-18 | Type: Return Inspection | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2014-01-28 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 45 | Grade: 1 |
Violations:
- red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 25) : 0500 - Proper barriers used to prevent bare hand contact with ready to eat foods. |
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Date: 2013-10-11 | Type: Consultation/Education - Field | Result: Complete | Score: 25 | Grade: 1 |
Violations:
- red (Violation Points 25) : 1600 - Proper cooling procedure |
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Date: 2013-06-14 | Type: Return Inspection | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2013-05-20 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 35 | Grade: 1 |
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 25) : 0500 - Proper barriers used to prevent bare hand contact with ready to eat foods. |
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Date: 2013-01-16 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 13 | Grade: 1 |
Violations:
- blue (Violation Points 3) : 3000 - Proper thawing methods used - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2012-10-04 | Type: Consultation/Education - Field | Result: Complete | Score: 45 | Grade: 1 |
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
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Date: 2012-08-02 | Type: Return Inspection | Result: Incomplete | Score: 10 | Grade: 1 |
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
Business Name | Street Address | Last Inspection |
---|---|---|
PHO WHITE CENTER | 9642 16th Ave Sw, Seattle, WA 98106 | 2018-01-09 |
TAQUERIA LA QUEBRADA | 9641 15th Ave Sw, Seattle, WA 98106 | 2017-10-09 |
PROLETARIAT PIZZA | 9622 16th Ave Sw, Seattle, WA 98106 | 2017-10-08 |
THE COMPANY STORE | 9608 16th Ave Sw, Seattle, WA 98106 | 2017-10-08 |
CARNICERIA EL PAISAN | 9629 15th Ave Sw, Seattle, WA 98106 | 2017-09-14 |
MOONSHOT COFFEE | 9622-b 16th Ave Sw, Seattle, WA 98106 | 2017-09-14 |
WHITE CENTER MINI MARKET | 1505 Sw Roxbury St, Seattle, WA 98106 | 2017-09-14 |
ROSTISERIA Y COCINA EL PAISANO | 9615 15th Ave Sw, Seattle, WA 98106 | 2017-06-29 |
TAQUERIA EL MEZO 1, LLC | 9641 15th Ave Sw, Seattle, WA 98106 | 2017-06-15 |
PA'L ANTOJO "EL MALECON" | 10426 16th Ave Sw, Seattle, WA 98146 | 2016-06-29 |
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Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.